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PPIE antibody - middle region

Catalog Number:OM109951
OM109951
Discount Price
OM109951-100ul
1~2 Week
100ul
OM109951-50ul
50ul
OM109951-20ul
20ul
1~2 Week
Product Profile
Product Name PPIE antibody - middle region
Antibody Type Primary Antibodies
Immunogen The immunogen for anti-PPIE antibody: synthetic peptide directed towards the middle region of human PPIE
Key Feature
Clonality Polyclonal
Isotype IgG
Host Species Rabbit
Tested Applications WB
Species Reactivity Bovine,Dog,Guinea Pig,Human,Mouse,Rabbit,Rat,Sheep,Zebra Fish
Concentration 1mg/ml
Purification Protein A
Target Information
Gene Symbol PPIE
Gene Synonyms CYP33
CYP-33
Gene Full Name Peptidylprolyl isomerase E (cyclophilin E)
Gene Summary PPIE is a member of the peptidyl-prolyl cis-trans isomerase (PPIase) family. PPIases catalyze the cis-trans isomerization of proline imidic peptide bonds in oligopeptides and accelerate the folding of proteins. This protein contains a highly conserved cyclophilin (CYP) domain as well as an RNA-binding domain. It was shown to possess PPIase and protein folding activities and also exhibit RNA-binding activityThe protein encoded by this gene is a member of the peptidyl-prolyl cis-trans isomerase (PPIase) family. PPIases catalyze the cis-trans isomerization of proline imidic peptide bonds in oligopeptides and accelerate the folding of proteins. This protein contains a highly conserved cyclophilin (CYP) domain as well as an RNA-binding domain. It was shown to possess PPIase and protein folding activities and also exhibit RNA-binding activity. Three alternatively spliced transcript variants encoding distinct isoforms have been observed.
Alternative Names CYP33
CYP-33
Molecular Weight(MW) 26kDa
Sequence 235 amino acids
Database Links
Entrez Gene 10450
Protein Accession NP_982282
Application

Western blot

2.5ug/ml
Positive Control: Jurkat cell lysate
Additional Information
Form Liquid
Storage Instructions Aliquot and store at -20°C. Avoid repeated freeze / thaw cycles
Storage Buffer phosphate buffered saline , pH 7.4, 150mM NaCl, 0.02% sodium azide and 50% glycerol.
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