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Rabbit anti-GTPBP2 polyclonal antibody - N-terminal region

Catalog Number:OM110947
OM110947
Discount Price
OM110947-100ul
1~2 Week
100ul
OM110947-50ul
50ul
OM110947-20ul
20ul
1~2 Week
Product Profile
Product Name Rabbit anti-GTPBP2 polyclonal antibody - N-terminal region
Antibody Type Primary Antibodies
Antigen Alias MGC74725
Immunogen The immunogen for anti-GTPBP2 antibody: synthetic peptide directed towards the N terminal of human GTPBP2
Key Feature
Clonality Polyclonal
Isotype IgG
Host Species Rabbit
Tested Applications WB
WB:1:500~1:2000
Notes:Optimal dilutions/concentrations should be determined by the researcher.
Species Reactivity BovineDogGoatHorseMouseRatZebra Fish
Concentration 1mg/ml
Purification Affinity purified
Target Information
Gene Symbol GTPBP2
Gene Synonyms MGC74725
Gene Full Name GTP binding protein 2
Gene Summary GTP-binding proteins, or G proteins, constitute a superfamily capable of binding GTP or GDP. G proteins are activated by binding GTP and are inactivated by hydrolyzing GTP to GDP. This general mechanism enables G proteins to perform a wide range of biologic activities. GTP-binding proteins, or G proteins, constitute a superfamily capable of binding GTP or GDP. G proteins are activated by binding GTP and are inactivated by hydrolyzing GTP to GDP. This general mechanism enables G proteins to perform a wide range of biologic activities.[supplied by OMIM]. PRIMARYREFSEQ_SPAN PRIMARY_IDENTIFIER PRIMARY_SPAN COMP 1-2966 BC064968.1 1-2966 2967-2996 BU736981.1 1-30 c
Alternative Names MGC74725
Molecular Weight(MW) 66kDa
Sequence 602 amino acids
Database Links
Entrez Gene 54676
SwissProt ID Q9BX10
Protein Accession NP_061969
Application

Western blot

0.2-1 ug/mlELISA Titer: 1:62500Positive Control: Transfected 293T
Application Notes WB:1:500~1:2000
Notes:Optimal dilutions/concentrations should be determined by the researcher.
Additional Information
Form Liquid
Storage Instructions Aliquot and store at -20°C. Avoid repeated freeze / thaw cycles
Storage Buffer phosphate buffered saline , pH 7.4, 150mM NaCl, 0.02% sodium azide and 50% glycerol.
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