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PLCI Antibody Phospho (pY783)

Catalog Number:OM218122
OM218122
Discount Price
OM218122-100ul
1~2 Week
100ul
OM218122-50ul
50ul
OM218122-20ul
20ul
1~2 Week
Product Profile
Product Name PLCI Antibody Phospho (pY783)
Antibody Type Primary Antibodies
Antigen Alias PLCG1, PLC1, 1-phosphatidylinositol-4, 5-bisphosphate phosphodiesterase gamma-1, PLC-II;PLC-148
Modification p-Y783
Key Feature
Clonality Monoclonal
Clone Number EPR2611Y
Host Species Rabbit
Tested Applications WB
WB:1:50000~100000
Species Reactivity Human
Concentration 1mg/ml
Target Information
Gene Synonyms PLC1
Alternative Names PLCG1
PLC1
1-phosphatidylinositol-4
5-bisphosphate phosphodiesterase gamma-1
PLC-II
PLC-148
Molecular Weight(MW) 148532 Da
Function Mediates the production of the second messenger molecules diacylglycerol (DAG) and inositol 1,4,5-trisphosphate (IP3). Plays an important role in the regulation of intracellular signaling cascades. Becomes activated in response to ligand- mediated activation of receptor-type tyrosine kinases, such as PDGFRA, PDGFRB, FGFR1, FGFR2, FGFR3 and FGFR4. Plays a role in actin reorganization and cell migration
Tissue Specificity A phospho specific peptide corresponding to residues surrounding tyrosine 783 of human PLCgamma1 was used as an immunogen. This antibody detects PLCgamma1 phosphorylated on tyrosine 783.
Cellular Localization Cell projection, lamellipodium. Cell projection, ruffle. Note=Rapidly redistributed to ruffles and lamellipodia structures in response to epidermal growth factor (EGF) treatment
Database Links
Entrez Gene 5335
Application

Application

A. Western blot analysis on Jurkat cell lysates using anti-Phospho- PLC gamma 1 (pY783) RabMAb (Cat. #AJ1631c), 1:10,000 dilution. Cells were either (A) untreated (B) treated with pervanadate.
Application Notes WB:1:50000~100000
Additional Information
Form Liquid
Storage Instructions For short-term storage, store at 4° C. For long-term storage, aliquot and store at -20ºC or below. Avoid multiple freeze-thaw cycles.
Storage Buffer 50 mM Tris-Glycine (pH 7.4), 0.15 M NaCl, 40% Glycerol, 0.01% sodium azide and 0.05% BSA.
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