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Cadherin 19 antibody

Catalog Number:OM242702
OM242702
Discount Price
OM242702-100ul
1~2 Week
100ul
OM242702-50ul
50ul
OM242702-20ul
20ul
1~2 Week
Product Profile
Product Name Cadherin 19 antibody
Antibody Type Primary Antibodies
Product description Rabbit Polyclonal antibody to Cadherin 19This gene is one of three related type II cadherin genes situated in a cluster on chromosome 18. The encoded protein is a calcium dependent cell-cell adhesion glycoprotein containing five extracellular cadherin repeats. Loss of cadherins may be associated with cancer formation. Alternative splicing results in multiple transcript variants for this gene. [provided by RefSeq, Aug 2012]
Immunogen KLH-conjugated synthetic peptide encompassing a sequence within the center region of human Cadherin 19. The exact sequence is proprietary.
Key Feature
Clonality Polyclonal
Isotype IgG
Host Species Rabbit
Tested Applications IHC-PWB
WB: 1:500 - 1:1000. IHC-P: 1:100 - 1:200:
Species Reactivity HumanMouse
Concentration 1mg/ml
Purification Affinity purified
Target Information
Gene Synonyms CDH7L2
CDH7
CDH19
cadherin 19
type 2
Target Cadherin 19
Tissue Specificity Recognizes endogenous levels of Cadherin 19 protein.
Application

Application

Western blot analysis of Cadherin 19 expression in COLO205 (A); NIH3T3 (B) whole cell lysates.

Application

Immunohistochemical analysis of Cadherin 19 staining in human brain formalin fixed paraffin embedded tissue section. The section was pre-treated using heat mediated antigen retrieval with sodium citrate buffer (pH 6.0). The section was then incubated with the antibody at room temperature and detected using an HRP conjugad compact polymer system. DAB was used as the chromogen. The section was then counterstained with haematoxylin and mounted with DPX. w
Application Notes WB: 1:500 - 1:1000. IHC-P: 1:100 - 1:200:
Additional Information
Form Liquid
Storage Instructions Shipped at 4 C. Upon delivery aliquot and store at -20 C for one year. Avoid freeze/thaw cycles.
Storage Buffer Liquid in 0.42% Potassium phosphate, 0.87% Sodium chloride, pH 7.3, 30% glycerol, and 0.01% sodium azide.
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