Application
WB analysis of human fetal spleen tissue using Cav gamma 6 antibody at 0.2-1μg/ml.| Product Name | Cav gamma 6 antibody, N-term |
|---|---|
| Antibody Type | Primary Antibodies |
| Product description | Rabbit Polyclonal antibody to Cav gamma 6Voltage-dependent calcium channels are composed of five subunits. The protein encoded by this gene represents one of these subunits, gamma, and is one of two known gamma subunit proteins. This particular gamma subunit is an integral membrane protein that is thought to stabilize the calcium channel in an inactive (closed) state. This gene is part of a functionally diverse eight-member protein subfamily of the PMP-22/EMP/MP20 family and is located in a cluster with two family members that function as transmembrane AMPA receptor regulatory proteins (TARPs). Alternative splicing results in multiple transcript variants. Variants in this gene have been associated with aspirin-intolerant asthma. [provided by RefSeq, Dec 2010] |
| Immunogen | A synthetic peptide corresponding to a N-terminal region of Human Cav gamma 6 |
| Clonality | Polyclonal |
|---|---|
| Isotype | IgG |
| Host Species | Rabbit |
| Tested Applications | WB |
| *Optimal dilutions/concentrations should be determined by the researcher.
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| Species Reactivity | Human |
| Predicted Reactivity | Dog: 90%; Human: 100%; Mouse: 91%; Rabbit: 92%; Rat: 91% |
| Concentration | 1mg/ml |
| Purification | Affinity purified |
| Gene Synonyms | CACNG6 |
|---|---|
| Target | Cav gamma 6 |
| Molecular Weight(MW) | 28 KDa (note) |
Application
WB analysis of human fetal spleen tissue using Cav gamma 6 antibody at 0.2-1μg/ml.| Positive Control | human fetal spleen |
|---|---|
| Application Notes | *Optimal dilutions/concentrations should be determined by the researcher.
: |
| Form | Liquid |
|---|---|
| Storage Instructions | Keep as concentrated solution. For short-term storage, store at 4ºC. For long-term storage, aliquot and store at -20ºC or below. Avoid multiple freeze-thaw cycles. |
| Storage Buffer | 1x PBS buffer with 0.09% (w/v) sodium azide and 2% sucrose. |
