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DDX55 antibody, N-term

Catalog Number:OM249718
OM249718
Discount Price
OM249718-100ul
1~2 Week
100ul
OM249718-50ul
50ul
OM249718-20ul
20ul
1~2 Week
Product Profile
Product Name DDX55 antibody, N-term
Antibody Type Primary Antibodies
Product description Rabbit Polyclonal antibody to DDX55This gene encodes a member of the DEAD box protein family. DEAD box proteins, characterized by the conserved motif Asp-Glu-Ala-Asp (DEAD), are putative RNA helicases. They are implicated in a number of cellular processes involving alteration of RNA secondary structure, such as translation initiation, nuclear and mitochondrial splicing, and ribosome and spliceosome assembly. Based on their distribution patterns, some members of this family are believed to be involved in embryogenesis, spermatogenesis, and cellular growth and division. Multiple alternatively spliced transcript variants have been found for this gene, but the biological validity of only one transcript has been confirmed. [provided by RefSeq, Jul 2008]
Immunogen A synthetic peptide corresponding to a N-terminal region of Human DDX55
Key Feature
Clonality Polyclonal
Isotype IgG
Host Species Rabbit
Tested Applications WB
*Optimal dilutions/concentrations should be determined by the researcher. :
Species Reactivity Human
Predicted Reactivity Cow: 93%; Dog: 79%; Guinea Pig: 100%; Horse: 93%; Human: 100%; Mouse: 100%; Rabbit: 100%; Rat: 100%
Concentration 1mg/ml
Purification Affinity purified
Target Information
Gene Synonyms DDX55
Target DDX55
Molecular Weight(MW) 69 KDa (note)
Application

Application

WB analysis of HepG2 cells using DDX55 antibody at 0.2-1μg/ml. Lane A : marker Lane B : HepG2 cells
Positive Control HepG2
Application Notes *Optimal dilutions/concentrations should be determined by the researcher. :
Additional Information
Form Liquid
Storage Instructions Keep as concentrated solution. For short-term storage, store at 4ºC. For long-term storage, aliquot and store at -20ºC or below. Avoid multiple freeze-thaw cycles.
Storage Buffer 1x PBS buffer with 0.09% (w/v) sodium azide and 2% sucrose.
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