| Product Name | IL 19 Human |
|---|---|
| Product description | Interleukin-19 Human Recombinant produced in E.Coli is a single, non-glycosylated polypeptide chain containing 155 amino acids and having a molecular mass of 17913 Dalton. |
| Source | Escherichia Coli. |
| Sequence Similarities | The sequence of the first five N-terminal amino acids was determined and was found to be Met-Leu-Arg-Arg-Cys. |
| SwissProt ID | Q9UHD0 |
| Storage Instructions | Lyophilized Interleukin-19 although stable at room temperature for 3 weeks, should be stored desiccated below -18°C. Upon reconstitution IL19 should be stored at 4°C between 2-7 days and for future use below -18°C. |
| Storage Buffer | Lyophilized from a concentrated (1mg/ml) solution in water containing 10mM sodium citrate pH-5. |
