| Product Name |
Transferrin Human |
| Product description |
Recombinant Human Transferrin produced in Plant is a non-glycosylated, polypeptide chain containing 679 amino acids and having a molecular mass of 76 kDa. |
| Tested Applications |
Cell Culture
|
|
Recombinant Human Transferrin has increased the growth of numerous cell types including hybridoma and primary cell lines. The optimal concentration of Recombinant Human Transferrin for cell culture differs with the cell line. In CHO,effective concentrations range from 10-50 mg/liter. The reported effective concentrations for hybridoma and Vero cell lines range from 5mg/liter to 20mg/liter. Effective concentrations for primary cells range between 5mg/liter to 100mg/liter.:
|
| Source |
Oryza sativa (rice). |
| SwissProt ID |
P02787
|
| Storage Instructions |
Lyophilized Transferrin although stable at room temperature for 3 weeks, should be stored desiccated below -18°C. Upon reconstitution Transferrin Human Recombinant should be stored at 4°C between 2-7 days and for future use below -18°C. |
| Storage Buffer |
The protein (1mg/ml) was lyophilized with no additives. |
Data sheet for OM297542