| Product Name | TP 5 |
|---|---|
| Storage Instructions | Lyophilized Thymopentin although stable at room temperature for 3 weeks, should be stored desiccated below -18°C. Upon reconstitution TP-5 should be stored at 4°C between 2-7 days and for future use below -18°C. |
| Storage Buffer | The protein (1mg/ml) was lyophilized with no additives. |
