| Product Name | ENHO Human |
|---|---|
| Product description | ENHO Human Recombinant produced in E.Coli is a single, non-glycosylated, polypeptide chain (a.a 34-76) containing 121 amino acids including extra 78 N-terminal amino acids. The total molecular mass is 13.05kDa (calculated). |
| Source | Escherichia Coli. |
| Storage Instructions | Store lyophilized protein at -20°C. Aliquot the product after reconstitution to avoid repeated freezing/thawing cycles. Reconstituted protein can be stored at 4°C for a limited period of time; it does not show any change after two weeks at 4°C. |
| Storage Buffer | ENHO filtered (0.4 µm) and lyophilized from 0.5mg/ml in phosphate buffered saline. |
