| Product Name | c-Actin |
|---|---|
| Product description | Ultra pure Cardiac Actin having a Molecular mass of 43,000 dalton. |
| Protein standard in 1D and 2D SDS gelelectrophoresis | |
| Source | Bovine Heart. |
| Storage Instructions | Lyophilized Cardiac-Actin although stable at room temperature for 3 weeks, should be stored desiccated below -18°C. Upon reconstitution Cardiac Actin should be stored at 4°C between 2-7 days and for future use below -18°C. |
| Storage Buffer | The protein was lyophilized from a 1mg/ml solution containing 10mM Tris-acetate buffer pH 8.0, 0.2mM CaCl2, 0.2mM ATP, 1mM DTT and 0.5% SDS. |
