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HRP-conjugated Mouse anti DDDDK-Tag mAb

Catalog Number:OM644610
All
WB
OM644610
Discount Price
OM644610-100ul
100ul
OM644610-50ul
50ul
Product Profile
Product Name HRP-conjugated Mouse anti DDDDK-Tag mAb
Antibody Type Primary Antibodies
Immunogen Synthetic peptide.
Conjugation HRP
Key Feature
Clonality Monoclonal
Isotype IgG1, k
Host Species Mouse
Tested Applications WB
WB:1:5000-1:25000
Species Reactivity All
Concentration 1mg/ml
Purification Affinity purified
Target Information
Alternative Names DDDDK
DDDDK tag
DDDDK-tag
Molecular Weight(MW) 50kDa/46kDa
Function FLAG-tag, or FLAG octapeptide, or FLAG epitope, is a polypeptide protein tag that can be added to a protein using recombinant DNA technology, having the sequence motif DYKDDDDK. It has been used for studying proteins in living cells and for protein purification by affinity chromatography. It has been used to separate recombinant, overexpressed protein from wild-type protein expressed by the host organism. It can also be used in the isolation of protein complexes with multiple subunits, because its mild purification procedure tends not to disrupt such complexes. It has been used to obtain proteins of sufficient purity and quality to carry out 3D structure determination by x-ray crystallography.A FLAG-tag can be used in many different assays that require recognition by an antibody. If there is no antibody against a given protein, adding a FLAG-tag to a protein allows the protein to be studied with an antibody against the FLAG sequence. Examples are cellular localization studies by immunofluorescence or detection by SDS PAGE protein electrophoresis and Western blotting.
Application

WB

Western blot analysis of lysates from 293F cells transfected with IRF1-Flag protein , using HRP-conjugated Mouse anti DDDDK-Tag mAb at 1:5000 dilution. Lysates/proteins: 25μg per lane. Blocking buffer: 3% nonfat dry milk in TBST. Detection: ECL Basic Kit. Exposure time: 1s.
Application Notes WB:1:5000-1:25000
Additional Information
Form Liquid
Storage Instructions Store at -20℃. Avoid freeze / thaw cycles.
Storage Buffer PBS with 0.09% Sodium azide, 0.05% BSA, 50% glycerol, pH7.3.
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