Use a manual defrost freezer and avoid repeated freeze-thaw cycles. Store at 4°C short term (1-2 weeks). Store at -20°C 12 months. Store at -80°C long term.
Storage Buffer
0.94 mM Citric acid, 16.7mM Trisodium citrate dihydrate, 6.2% sucrose, pH 6.5, 0.01% Tween 80Please refer to the specific buffer information in the hardcopy of datasheet or the lot-specific COA.