SDS-PAGE
SDS-PAGE for Anti-Baker's yeast GCN4/AAS3 Antibody| Product Name | Anti-Baker's yeast GCN4/AAS3 Recombinant Antibody |
|---|---|
| Antibody Type | Primary Antibodies |
| Clonality | Monoclonal |
|---|---|
| Isotype | IgG2a,k |
| Clone Number | W7V6 |
| Host Species | Mouse |
| Tested Applications | ELISAICCIFIPSPRWB |
| ELISA:1:2000-1:20000 WB:1:500-1:2000 IP:1:10-1:100 |
|
| Species Reactivity | Saccharomyces cerevisiae (strain ATCC 204508 / S288c) (Baker's yeast) |
| Predicted Reactivity | Saccharomyces cerevisiae (strain ATCC 204508 / S288c) (Baker's yeast) |
| Concentration | 1mg/ml |
| Purification | Protein A/G |
| Target | GCN4, AAS3, ARG9, General control protein GCN4, Amino acid biosynthesis regulatory protein, Baker's yeast, Saccharomyces cerevisiae |
|---|---|
| Function | Anti-Baker's yeast GCN4/AAS3 Antibody (SAA0352)[SAA0352] (JN839013) is amouse monoclonalantibody detectingGCN4inELISA, ICC, IF, IP, SPR, WB.HighlightsMulti-Application— Validated across multiple applications. |
| SwissProt ID | P03069 |
|---|
SDS-PAGE
SDS-PAGE for Anti-Baker's yeast GCN4/AAS3 Antibody| Application Notes | ELISA:1:2000-1:20000 WB:1:500-1:2000 IP:1:10-1:100 |
|---|
| Form | Liquid |
|---|---|
| Storage Instructions | Use a manual defrost freezer and avoid repeated freeze-thaw cycles. Store at 4°C short term (1-2 weeks). Store at -20°C 12 months. Store at -80°C long term. |
| Storage Buffer | 0.01M PBS, pH 7.4.Please refer to the specific buffer information in the hardcopy of datasheet or the lot-specific COA. |
