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Rabbit anti-CHMP1B polyclonal antibody - N-terminal region
Catalog Number:OM117149
OM117149
Discount Price
OM117149-100ul
1~2 Week
100ul
OM117149-50ul
50ul
OM117149-20ul
20ul
1~2 Week
Product Profile
Product Name Rabbit anti-CHMP1B polyclonal antibody - N-terminal region
Antibody Type Primary Antibodies
Antigen Alias C10orf2, C18-ORF2, C18orf2, CHMP1.5, Vps46-2, Vps46B, hVps46-2
Immunogen The immunogen for anti-CHMP1B antibody: synthetic peptide directed towards the N terminal of human CHMP1B
Key Feature
Clonality Polyclonal
Isotype IgG
Host Species Rabbit
Tested Applications WB
WB:1:500~1:2000
Notes:Optimal dilutions/concentrations should be determined by the researcher.
Species Reactivity Guinea PigMouseRatZebra Fish
Concentration 1mg/ml
Purification Affinity purified
Target Information
Gene Symbol CHMP1B
Gene Synonyms C10orf2
C18-ORF2
C18orf2
CHMP1.5
Vps46-2
Vps46B
hVps46-2
Gene Full Name Charged multivesicular body protein 1B
Gene Summary CHMP1B belongs to the chromatin-modifying protein/charged multivesicular body protein (CHMP) family. These proteins are components of ESCRT-III (endosomal sorting complex required for transport III), a complex involved in degradation of surface receptor proteins and formation of endocytic multivesicular bodies (MVBs). Some CHMPs have both nuclear and cytoplasmic/vesicular distributions, and one such CHMP, CHMP1A (MIM 164010), is required for both MVB formation and regulation of cell cycle progression (Tsang et al., 2006 [PubMed 16730941]).
Alternative Names C10orf2
C18-ORF2
C18orf2
CHMP1.5
Vps46-2
Vps46B
hVps46-2
Molecular Weight(MW) 22kDa
Sequence 199 amino acids
Database Links
Entrez Gene 57132
SwissProt ID Q7LBR1
Protein Accession NP_065145
Application

Western blot

0.2-1 ug/mlPositive Control: Human heart
Application Notes WB:1:500~1:2000
Notes:Optimal dilutions/concentrations should be determined by the researcher.
Additional Information
Form Liquid
Storage Instructions Aliquot and store at -20°C. Avoid repeated freeze / thaw cycles
Storage Buffer phosphate buffered saline , pH 7.4, 150mM NaCl, 0.02% sodium azide and 50% glycerol.
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