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Rabbit anti-EPHB3 Antibody - C-terminal region

Catalog Number:OM119719
OM119719
Discount Price
OM119719-100ul
1~2 Week
100ul
OM119719-50ul
50ul
OM119719-20ul
20ul
1~2 Week
Product Profile
Product Name Rabbit anti-EPHB3 Antibody - C-terminal region
Antibody Type Primary Antibodies
Antigen Alias ETK2, HEK2, TYRO6
Immunogen The immunogen for Anti-EPHB3 antibody is: synthetic peptide directed towards the C-terminal region of Human EPHB3
Key Feature
Clonality Polyclonal
Isotype IgG
Host Species Rabbit
Tested Applications WB
WB:1:500~1:2000
Notes:Optimal dilutions/concentrations should be determined by the researcher.
Species Reactivity Human
Concentration 1mg/ml
Purification Affinity purified
Target Information
Gene Symbol EPHB3
Gene Synonyms ETK2
HEK2
TYRO6
Gene Full Name EPH receptor B3
Gene Summary Ephrin receptors and their ligands, the ephrins, mediate numerous developmental processes, particularly in the nervous system. Based on their structures and sequence relationships, ephrins are divided into the ephrin-A (EFNA) class, which are anchored to the membrane by a glycosylphosphatidylinositol linkage, and the ephrin-B (EFNB) class, which are transmembrane proteins. The Eph family of receptors are divided into two groups based on the similarity of their extracellular domain sequences and their affinities for binding ephrin-A and ephrin-B ligands. Ephrin receptors make up the largest subgroup of the receptor tyrosine kinase (RTK) family. This gene encodes a receptor for ephrin-B family members.
Alternative Names ETK2
HEK2
TYRO6
Molecular Weight(MW) 107kDa
Sequence 998 amino acids
Database Links
Entrez Gene 2049
SwissProt ID P54753
Protein Accession NP_004434
Application

Western blot

Titration: 1.0 ug/mlPositive Control: HT1080 Whole Cell
Application Notes WB:1:500~1:2000
Notes:Optimal dilutions/concentrations should be determined by the researcher.
Additional Information
Form Liquid
Storage Instructions Aliquot and store at -20°C. Avoid repeated freeze / thaw cycles
Storage Buffer phosphate buffered saline , pH 7.4, 150mM NaCl, 0.02% sodium azide and 50% glycerol.
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