| Product Name | Chondrolectin Antibody (H-47) |
|---|---|
| Antibody Type | Primary Antibodies |
| Antigen Alias | epitope corresponding to amino acids 180-226 mapping within an extracellular domain of Chondrolectin of human origin |
| Modification Notes | Chondrolectin, also known as transmembrane protein MT75 or CHODL, is an N-glycosylated, single pass type I membrane protein that localizes to the endoplasmic reticulum (ER)-Golgi apparatus. Chondrolectin contains one carbohydrate recognition (CRD) domain and is predominantly expressed in vascular muscle of testis, red pulp of spleen and smooth muscle of prostate. Chondrolectin is also found in heart muscle, skeletal muscle, and small intestine. Chondrolectin shares significant homology with the hyaluronan receptor, layilin, but does not appear to interact with hyaluronan. At least two other isoforms of Chondrolectin exist due to alternative splicing. They are soluble proteins and are designated CHODLÎE and CHODLfÎE. These isoforms may play an important role in T cell development. |
| Clonality | Polyclonal |
|---|---|
| Isotype | IgG |
| Host Species | Rabbit |
| Tested Applications | WBIPIFELISA |
| recommended for detection of Chondrolectin of mouse, rat and human origin by WB, IP, IF and ELISA: |
|
| Species Reactivity | HumanMouseRat |
| Concentration | 1mg/ml |
| Purification | Affinity purified |
| Alternative Names | epitope corresponding to amino acids 180-226 mapping within an extracellular domain of Chondrolectin of human origin |
|---|---|
| Tissue Specificity | epitope corresponding to amino acids 180-226 mapping within an extracellular domain of Chondrolectin of human origin |
| Entrez Gene | 140578 |
|---|
| Application Notes | recommended for detection of Chondrolectin of mouse, rat and human origin by WB, IP, IF and ELISA: |
|---|
| Form | Liquid |
|---|---|
| Storage Instructions | For short-term storage, store at 4° C. For long-term storage, aliquot and store at -20ºC or below. Avoid multiple freeze-thaw cycles. |
| Storage Buffer | phosphate buffered saline , pH 7.4, 150mM NaCl, 0.02% sodium azide and 50% glycerol. |
