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Bestrophin Antibody (H-93)

Catalog Number:OM155709
OM155709
Discount Price
OM155709-100ul
1~2 Week
100ul
OM155709-50ul
50ul
OM155709-20ul
20ul
1~2 Week
Product Profile
Product Name Bestrophin Antibody (H-93)
Antibody Type Primary Antibodies
Antigen Alias epitope corresponding to amino acids 493-585 mapping at the C-terminus of Bestrophin-1 of human origin
Modification Notes The retinal pigment epithelium (RPE) and choroid represent a differentiated system of the eye that sustains normal retinal health and function. Best vitelliform macular dystrophy, known as Best disease, is an early-onset autosomal dominant condition in which accumulation of lipofuscin-like material within and beneath the RPE leads to progressive loss of central vision. The lipofuscin-like material in the macular area appears as a yellow mass like the yolk of an egg that later becomes darker and irregular in color, a process known as “scrambling the egg”. Best disease is frequently a reflection of mutations in the Bestrophin gene, which encodes a protein containing four putative transmembrane domains and localizes to the basolateral plasma membrane of RPE cells. Human Bestrophin forms oligomeric chloride channels that are sensitive to intracellular calcium. Missense mutations at the Bestrophin locus reduces or abolishes Bestrophin protein mediated membrane current. The human Bestrophin gene encodes a 585 amino acid protein.
Key Feature
Clonality Polyclonal
Isotype IgG
Host Species Rabbit
Tested Applications WBIPIFELISA
recommended for detection of Bestrophin-1 of human origin by WB, IP, IF and ELISA:
Species Reactivity HumanMouseRat
Concentration 1mg/ml
Purification Affinity purified
Target Information
Alternative Names epitope corresponding to amino acids 493-585 mapping at the C-terminus of Bestrophin-1 of human origin
Tissue Specificity epitope corresponding to amino acids 493-585 mapping at the C-terminus of Bestrophin-1 of human origin
Database Links
Entrez Gene 7439
Application Notes recommended for detection of Bestrophin-1 of human origin by WB, IP, IF and ELISA:
Additional Information
Form Liquid
Storage Instructions For short-term storage, store at 4° C. For long-term storage, aliquot and store at -20ºC or below. Avoid multiple freeze-thaw cycles.
Storage Buffer phosphate buffered saline , pH 7.4, 150mM NaCl, 0.02% sodium azide and 50% glycerol.
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