epitope corresponding to amino acids 276-575 mapping at the C-terminus of AOAH precursor protein of human origin
Modification Notes
AOAH (acyloxyacyl hydrolase) is a 575 amino acid protein that contains one saposin B-type domain. AOAH is cleaved into two chains, designated AOAH small subunit and AOAH large subunit, both of which contain many cysteine residues that may form disulfide bridges. Mature AOAH is a heterodimer that removes the secondary (acyloxyacyl-linked) fatty acyl chains from the lipid A region of bacterial endotoxins. AOAH is also thought to regulate host inflammatory responses to gram-negative bacterial invasion. The larger subunit of AOAH contains a Gly-X-Ser-X-Gly amino acid sequence that is found at the active site of many lipases, whereas the small subunit contains an amino acid sequence similar to saposins, which are cofactors for sphingolipid glycohydrolases. Both subunits are required in the proper orientation for specific catalytic activity toward LPS and glycerophosphatidylcholine.
Key Feature
Clonality
Polyclonal
Isotype
IgG
Host Species
Rabbit
Tested Applications
WBIPIFELISA
recommended for detection of AOAH large subunit of mouse, rat and human origin by WB, IP, IF and ELISA also reactive with additional species, including equine and canine:
Species Reactivity
HumanMouseRat
Concentration
1mg/ml
Purification
Affinity purified
Target Information
Alternative Names
epitope corresponding to amino acids 276-575 mapping at the C-terminus of AOAH precursor protein of human origin
Tissue Specificity
epitope corresponding to amino acids 276-575 mapping at the C-terminus of AOAH precursor protein of human origin
Western blot analysis of AOAH Large Subunit expression in non-transfected: (A) and human AOAH Large Subunit transfected: (B) 293T whole cell lysates.
Application Notes
recommended for detection of AOAH large subunit of mouse, rat and human origin by WB, IP, IF and ELISA also reactive with additional species, including equine and canine:
Additional Information
Form
Liquid
Storage Instructions
For short-term storage, store at 4° C. For long-term storage, aliquot and store at -20ºC or below. Avoid multiple freeze-thaw cycles.