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OM160826
Discount Price
OM160826-100ul
1~2 Week
100ul
OM160826-50ul
50ul
OM160826-20ul
20ul
1~2 Week
Product Profile
Product Name Rap1 Antibody (y-300)
Antibody Type Primary Antibodies
Antigen Alias epitope corresponding to amino acids 528-827 mapping at the C-terminus of Rap1 of Saccharomyces cerevisiae origin
Modification Notes Telomeres are DNA-protein structures that protect the ends of linear chromosomes and help maintain genomic stability and cell phenotype. Mammalian telomeric proteins consist of TRF1 (telomeric repeat binding factor), TRF2, tankyrase and TIN2, which have no recognized orthologs in the budding yeast, Saccharomyces cerevisiae, and RAP1, which is an ortholog to the yeast telomeric protein scRap1. Like scRap1, mammalian RAP1 regulates telomere elongation. RAP1 interacts with two proteins, Rif1 and Rif2, which contribute to telomere length homeostasis. Unlike scRap1, which binds telomeric DNA directly, RAP1 is recruited to telomeres by TRF2. The functional and structural similarities of scRap1 to mammalian RAP1 suggest that the budding yeast preserved RAP1 at telomeres, but lost the TRF component. The telomeric protein TRF1 requires TIN2 to control telomere length in human cells.
Key Feature
Clonality Polyclonal
Isotype IgG
Host Species Rabbit
Tested Applications WBIPELISA
recommended for detection of Rap1 of Saccharomyces cerevisiae origin by WB, IP and ELISA:
Species Reactivity HumanMouseRat
Concentration 1mg/ml
Purification Affinity purified
Target Information
Alternative Names epitope corresponding to amino acids 528-827 mapping at the C-terminus of Rap1 of Saccharomyces cerevisiae origin
Tissue Specificity epitope corresponding to amino acids 528-827 mapping at the C-terminus of Rap1 of Saccharomyces cerevisiae origin
Application Notes recommended for detection of Rap1 of Saccharomyces cerevisiae origin by WB, IP and ELISA:
Additional Information
Form Liquid
Storage Instructions For short-term storage, store at 4° C. For long-term storage, aliquot and store at -20ºC or below. Avoid multiple freeze-thaw cycles.
Storage Buffer phosphate buffered saline , pH 7.4, 150mM NaCl, 0.02% sodium azide and 50% glycerol.
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