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ACSL1 Antibody (H-65)

Catalog Number:OM162576
OM162576
Discount Price
OM162576-100ul
1~2 Week
100ul
OM162576-50ul
50ul
OM162576-20ul
20ul
1~2 Week
Product Profile
Product Name ACSL1 Antibody (H-65)
Antibody Type Primary Antibodies
Antigen Alias epitope corresponding to amino acids 1-65 mapping at the N-terminus of ACSL1 of human origin
Modification Notes Acyl-CoA synthetases, also known as long-chain fatty-acid CoA synthases (FACL) or palmitoyl-CoA ligases, include ACSL1-6, which are all single-pass membrane proteins localizing to the mitochondrion, microsome or peroxisome. ACSL proteins are important for synthesis of cellular lipids and for ∫-oxidation degradation. Specifically, ACSL proteins catalyze the activation of long-chain fatty acids to acyl-CoAs, which can be metabolized to form CO2, triacylglycerol (TAG), phospholipids (PL) and cholesteryl esters (CE). ACSL1 is highly expressed in liver and preferentially utilizes palmitoleate, oleate and linoleate.
Key Feature
Clonality Polyclonal
Isotype IgG
Host Species Rabbit
Tested Applications WBIPIFELISA
recommended for detection of ACSL1 of mouse, rat and human origin by WB, IP, IF and ELISA also reactive with additional species, including equine, canine, bovine and porcine:
Species Reactivity HumanMouseRat
Concentration 1mg/ml
Purification Affinity purified
Target Information
Alternative Names epitope corresponding to amino acids 1-65 mapping at the N-terminus of ACSL1 of human origin
Tissue Specificity epitope corresponding to amino acids 1-65 mapping at the N-terminus of ACSL1 of human origin
Database Links
Entrez Gene 2180
Application

Application

Immunoperoxidase staining of formalin fixed, paraffin-embedded human liver tissue showing cytoplasmic staining of hepatocytes and Bile duct cells.
Application Notes recommended for detection of ACSL1 of mouse, rat and human origin by WB, IP, IF and ELISA also reactive with additional species, including equine, canine, bovine and porcine:
Additional Information
Form Liquid
Storage Instructions For short-term storage, store at 4° C. For long-term storage, aliquot and store at -20ºC or below. Avoid multiple freeze-thaw cycles.
Storage Buffer phosphate buffered saline , pH 7.4, 150mM NaCl, 0.02% sodium azide and 50% glycerol.
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