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ETO Antibody (H-54)

Catalog Number:OM162804
OM162804
Discount Price
OM162804-100ul
1~2 Week
100ul
OM162804-50ul
50ul
OM162804-20ul
20ul
1~2 Week
Product Profile
Product Name ETO Antibody (H-54)
Antibody Type Primary Antibodies
Antigen Alias epitope corresponding to amino acids 551-604 mapping at the C-terminus of ETO of human origin
Modification Notes ETO and ETO-2, which are alternatively designated MTG8 and MTG16, respectively, are members of the ETO transcription factor family. These transcription factors are characterized by a zinc-finger domain and four conserved domains, of which domain II is required for dimerization between family members. ETO and ETO-2 may function to mediate interactions between DNA binding proteins and transcriptional regulators, such as N-CoR. Frequently, the t(8;21) translocation of ETO produces the AML-1/ETO oncoprotein, which consists of the first 177 amino acids of AML-1 and all but the first 30 amino acids of ETO. AML-1/ETO expression is observed in 12–15% of acute myelogenous, M2 subtype leukemias. The AML-1/ETO fusion proteins associate with multimeric N-CoR/mSin3/HDAC1 complexes, block differentiation and induce transcriptional repression by altering chromatin remodeling.
Key Feature
Clonality Polyclonal
Isotype IgG
Host Species Rabbit
Tested Applications WBIPIFELISAGSChIP
recommended for detection of ETO of mouse, rat and human origin by WB, IP, IF and ELISA also reactive with additional species, including equine, canine, porcine and avian:
Species Reactivity HumanMouseRat
Concentration 1mg/ml
Purification Affinity purified
Target Information
Alternative Names epitope corresponding to amino acids 551-604 mapping at the C-terminus of ETO of human origin
Tissue Specificity epitope corresponding to amino acids 551-604 mapping at the C-terminus of ETO of human origin
Database Links
Entrez Gene 862
Application Notes recommended for detection of ETO of mouse, rat and human origin by WB, IP, IF and ELISA also reactive with additional species, including equine, canine, porcine and avian:
Additional Information
Form Liquid
Storage Instructions For short-term storage, store at 4° C. For long-term storage, aliquot and store at -20ºC or below. Avoid multiple freeze-thaw cycles.
Storage Buffer phosphate buffered saline , pH 7.4, 150mM NaCl, 0.02% sodium azide and 50% glycerol.
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