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RSAD2 Antibody (O-24)

Catalog Number:OM163192
OM163192
Discount Price
OM163192-100ul
1~2 Week
100ul
OM163192-50ul
50ul
OM163192-20ul
20ul
1~2 Week
Product Profile
Product Name RSAD2 Antibody (O-24)
Antibody Type Primary Antibodies
Modification Notes RSAD2 (Radical S-adenosyl methionine domain-containing protein 2), also known as CIG5 (Cytomegalovirus-induced gene 5 protein), vig1, viperin or CIG33, is a 361 amino acid protein that is involved in antiviral defense against pathogens such as Hep C, Cytomegalovirus and HIV-1. Localized to the cytosolic side of the endoplasmic reticulum and relocated to the Golgi apparatus upon viral infection, RSAD2 is thought to prevent viral budding by disrupting lipid rafts at the plasma membrane and supporting the Interferon-induced antiviral state of the cell. Additionally, RSAD2 can bind to and inactivate FDPS (an enzyme that is crucial for the synthesis of cholesterol and geranylated and farnesylated proteins), thereby playing a role in lipid synthesis. Overexpression of RSAD2 leads to abnormal lipid accumulation that is associated with atherosclerosis, a chronic inflammatory disease characterized by hardened arteries.
Key Feature
Clonality Polyclonal
Isotype IgG
Host Species Rabbit
Tested Applications WBIPIFIHCELISA
recommended for detection of RSAD2 of mouse, human, canine and zebra fish origin by WB, IP, IF, IHC(P) and ELISA
Species Reactivity HumanMouseRat
Concentration 1mg/ml
Purification Affinity purified
Target Information
Alternative Names raised against RSAD2 of human origin
Tissue Specificity raised against RSAD2 of human origin
Database Links
Entrez Gene 91543
Application

Application

Western blot analysis of RSAD2 expression in Jurkat whole cell lysate.

Application

Immunoperoxidase staining of formalin fixed, paraffin-embedded human kidney tissue showing cytoplasmic staining.
Application Notes recommended for detection of RSAD2 of mouse, human, canine and zebra fish origin by WB, IP, IF, IHC(P) and ELISA
Additional Information
Form Liquid
Storage Instructions For short-term storage, store at 4° C. For long-term storage, aliquot and store at -20ºC or below. Avoid multiple freeze-thaw cycles.
Storage Buffer phosphate buffered saline , pH 7.4, 150mM NaCl, 0.02% sodium azide and 50% glycerol.
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