| Product Name | FKHL18 Antibody (F-12) |
|---|---|
| Antibody Type | Primary Antibodies |
| Antigen Alias | epitope mapping within an internal region of FKHL18 of human origin |
| Modification Notes | The Fox family of transcription factors is a large group of proteins that share a common DNA-binding domain, termed a winged-helix or forkhead domain, and are classified into 20 subclasses. Many Fox proteins play important roles in development, metabolism, cancer and aging. FKHL18, also designated Forkhead box protein S1 (FoxS1) or Forkhead-related transcription factor 10 (FREAC-10), is a structurally unique member of the Fox family. FKHL18 is expressed in aorta, sensory neurons and fetal testis, suggesting diverse functions of the FKHL18 protein. Specifically, FKHL18 is thought to play a role in the integration and processing of neuronal signaling necessary for energy turnover and motor function. It has also been established as an early sensory neuronal marker. |
| Clonality | Polyclonal |
|---|---|
| Isotype | IgG |
| Host Species | Rabbit |
| Tested Applications | WBIFELISA |
| recommended for detection of FKHL18 of mouse, rat and human origin by WB, IF and ELISA also reactive with additional species, including canine and bovine: |
|
| Species Reactivity | HumanMouseRat |
| Concentration | 1mg/ml |
| Purification | Affinity purified |
| Alternative Names | epitope mapping within an internal region of FKHL18 of human origin |
|---|---|
| Tissue Specificity | epitope mapping within an internal region of FKHL18 of human origin |
| Entrez Gene | 2307 |
|---|
| Application Notes | recommended for detection of FKHL18 of mouse, rat and human origin by WB, IF and ELISA also reactive with additional species, including canine and bovine: |
|---|
| Form | Liquid |
|---|---|
| Storage Instructions | For short-term storage, store at 4° C. For long-term storage, aliquot and store at -20ºC or below. Avoid multiple freeze-thaw cycles. |
| Storage Buffer | phosphate buffered saline , pH 7.4, 150mM NaCl, 0.02% sodium azide and 50% glycerol. |
