Welcome to Omnimabs!
TEL: 02154156726 Info: info@Omnimabs.com CN
OM170388
Discount Price
OM170388-100ul
1~2 Week
100ul
OM170388-50ul
50ul
OM170388-20ul
20ul
1~2 Week
Product Profile
Product Name ING2 Antibody (H-71)
Antibody Type Primary Antibodies
Modification Notes ING2 (Inhibitor of growth protein 2, p33ING2) is a 280 amino acid protein encoded by the human gene ING2. ING2 belongs to the ING family and contains one PHD-type zinc finger. ING2 is believed to be involved in p53/TP53 activation and p53/TP53-dependent apoptotic pathways, probably by enhancing acetylation of p53/TP53. It is a component of a MSinA-like corepressor complex, which is probably involved in deacetylation of nucleosomal histones. ING2 activity seems to be modulated by binding to phosphoinositides (PtdInsPs). ING2 is predominantly a nuclear protein that is localized to chromatin and the nuclear matrix. Upon reduced PtdIns(5)P levels, ING2 seems to be released from chromatin and, at least partially, translocated to the cytoplasm. ING2 is widely expressed with higher expression in colon-cancer tumor than in normal colon tissues. It can also be induced by the DNA-damaging agents etoposide and neocarzinostatin.
Key Feature
Clonality Polyclonal
Isotype IgG
Host Species Rabbit
Tested Applications WBIPIFELISA
recommended for detection of inhibitor of growth protein 2 of mouse, rat and human origin by WB, IP, IF and ELISA also reactive with additional species, including bovine and porcine
Species Reactivity HumanMouseRat
Concentration 1mg/ml
Purification Affinity purified
Target Information
Alternative Names epitope corresponding to amino acids 111-181 mapping within an internal region of ING2 of human origin
Tissue Specificity epitope corresponding to amino acids 111-181 mapping within an internal region of ING2 of human origin
Database Links
Entrez Gene 3622
Application Notes recommended for detection of inhibitor of growth protein 2 of mouse, rat and human origin by WB, IP, IF and ELISA also reactive with additional species, including bovine and porcine
Additional Information
Form Liquid
Storage Instructions For short-term storage, store at 4° C. For long-term storage, aliquot and store at -20ºC or below. Avoid multiple freeze-thaw cycles.
Storage Buffer phosphate buffered saline , pH 7.4, 150mM NaCl, 0.02% sodium azide and 50% glycerol.
validation
question title
question detaiil
Verification code