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CPTII Antibody (O-25)

Catalog Number:OM171702
OM171702
Discount Price
OM171702-100ul
1~2 Week
100ul
OM171702-50ul
50ul
OM171702-20ul
20ul
1~2 Week
Product Profile
Product Name CPTII Antibody (O-25)
Antibody Type Primary Antibodies
Antigen Alias recommended for detection of CPTII of mouse and human origin by WB, IP and ELISA
Modification Notes The mitochondrial ∫-oxidation of long-chain fatty acids is initiated by the sequential action of carnitine palmitoyltransferase (CPT) I (outer membrane and detergent labile) and II (inner membrane and detergent stable), together with carnitine carrier. CPTI catalyzes the first reaction in the transport of long-chain fatty acids from the cytoplasm to the mitochondrion, a rate-limiting step in beta-oxidation. Two types of CPTI are known, the liver (CPTIA) and muscle (CPTIB) isoforms. The muscle type protein is specially expressed in heart and skeletal muscle. Membrane-bound CPTI, but not CPTII, is inhibited reversibly by malonyl-coenzyme A (CoA). Unlike CPTII, CPTI requires membrane integrity for catalytic function. In addition, glutamic acid 3 and histidine 5 are necessary for malonyl CoA inhibition and binding to liver CPTI, but not for catalytic activity.
Key Feature
Clonality Polyclonal
Isotype IgG
Host Species Rabbit
Tested Applications WBIPELISA
WB:1:500~1:2000
IP:1:100~1:500
Notes:Optimal dilutions/concentrations should be determined by the researcher.
Species Reactivity HumanMouseRat
Concentration 1mg/ml
Purification Affinity purified
Target Information
Alternative Names recommended for detection of CPTII of mouse and human origin by WB
IP and ELISA
Tissue Specificity recommended for detection of CPTII of mouse and human origin by WB, IP and ELISA
Database Links
Entrez Gene 1376
Application

Application

Western blot analysis of CPTII expression in mouse kidney tissue extract.
Application Notes WB:1:500~1:2000
IP:1:100~1:500
Notes:Optimal dilutions/concentrations should be determined by the researcher.
Additional Information
Form Liquid
Storage Instructions For short-term storage, store at 4° C. For long-term storage, aliquot and store at -20ºC or below. Avoid multiple freeze-thaw cycles.
Storage Buffer phosphate buffered saline , pH 7.4, 150mM NaCl, 0.02% sodium azide and 50% glycerol.
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