Application
Western blot analysis of ELOVL7 expression in rat liver tissue extract.| Product Name | ELOVL7 Antibody (H-50) |
|---|---|
| Antibody Type | Primary Antibodies |
| Modification Notes | Elongation of very long chain fatty acid-like (ELOVL) proteins are members of the ELO family of proteins, which play an important role in tissue-specific biosynthesis of very long chain fatty acids and sphingolipids. Fatty acids are important in many biological processes including fetal growth and development, brain development, inflammatory response, and retinal function. The ELOVL proteins function as elongases and catalyze fatty acid elongation reduction and localize to the endoplasmic reticulum (ER). Elongation of very long chain fatty acids protein 7 (ELOVL7) is involved in lipogenesis and its expression is regulated by PPARå. ELOVL7 is a 281 amino acid protein and the gene encoding ELOVL7 maps to chromosome 5q12.1. |
| Clonality | Polyclonal |
|---|---|
| Isotype | IgG |
| Host Species | Rabbit |
| Tested Applications | WBIPIFELISA |
| recommended for detection of ELOVL7 of mouse, rat and human origin by WB, IP, IF and ELISA also reactive with additional species, including equine, canine, bovine and porcine | |
| Species Reactivity | HumanMouseRat |
| Concentration | 1mg/ml |
| Purification | Affinity purified |
| Alternative Names | epitope corresponding to amino acids 61-110 mapping within an internal region of ELOVL7 of human origin |
|---|---|
| Tissue Specificity | epitope corresponding to amino acids 61-110 mapping within an internal region of ELOVL7 of human origin |
Application
Western blot analysis of ELOVL7 expression in rat liver tissue extract.| Application Notes | recommended for detection of ELOVL7 of mouse, rat and human origin by WB, IP, IF and ELISA also reactive with additional species, including equine, canine, bovine and porcine |
|---|
| Form | Liquid |
|---|---|
| Storage Instructions | For short-term storage, store at 4° C. For long-term storage, aliquot and store at -20ºC or below. Avoid multiple freeze-thaw cycles. |
| Storage Buffer | phosphate buffered saline , pH 7.4, 150mM NaCl, 0.02% sodium azide and 50% glycerol. |
