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OM176913
Discount Price
OM176913-100ul
1~2 Week
100ul
OM176913-50ul
50ul
OM176913-20ul
20ul
1~2 Week
Product Profile
Product Name MREG Antibody (FL-214)
Antibody Type Primary Antibodies
Modification Notes The photoreceptor rod cell that is responsible for vision under conditions of low light consists of stacked arrays of disk membranes that make up its outer segment portion. Regulated by complex biochemical mechanisms, the rod outer segment is under constant renewal as new disks form at the base. MREG (melanoregulin), also known as DSU (dilute suppressor protein homolog) or WDT2, is thought to play a role in membrane fusion and in regulating the biogenesis of disk membranes of photoreceptor rods. MREG interacts with RDS (also known as Peripherin-2), a photoreceptor specific tetraspanin protein that is required to maintain normal cell structure during the renewal process of membrane fusion. MREG is 214 amino acids in length, is expressed in photoreceptor cells and and is expressed as two isoforms due to alternative splicing.
Key Feature
Clonality Polyclonal
Isotype IgG
Host Species Rabbit
Tested Applications WBIPIFELISA
recommended for detection of MREG of mouse, rat and human origin by WB, IP, IF and ELISA also reactive with additional species, including bovine and porcine
Species Reactivity HumanMouseRat
Concentration 1mg/ml
Purification Affinity purified
Target Information
Alternative Names epitope corresponding to amino acids 1-214 representing full length MREG of human origin
Tissue Specificity epitope corresponding to amino acids 1-214 representing full length MREG of human origin
Database Links
Entrez Gene 55686
Application Notes recommended for detection of MREG of mouse, rat and human origin by WB, IP, IF and ELISA also reactive with additional species, including bovine and porcine
Additional Information
Form Liquid
Storage Instructions For short-term storage, store at 4° C. For long-term storage, aliquot and store at -20ºC or below. Avoid multiple freeze-thaw cycles.
Storage Buffer phosphate buffered saline , pH 7.4, 150mM NaCl, 0.02% sodium azide and 50% glycerol.
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