Application
Western blot analysis of ASCT2 expression in mouse thymus (A), rat thymus (B),mouse kidney (C) and rat kidney (D) tissue extracts.| Product Name | ASCT2 Antibody (M-63) |
|---|---|
| Antibody Type | Primary Antibodies |
| Antigen Alias | epitope corresponding to amino acids 491-553 mapping at the C-terminus of ASCT2 of mouse origin |
| Modification Notes | Neutral amino acid transporter proteins, also designated alanine/serine/cysteine/threonine transporters (ASCT), belong to the sodium dicarboxylate (SDF) symporter family of proteins. The members of this family of proteins are multi-pass membrane-bound proteins that act as transporters for threonine, alanine, serine and cysteine. ASCT1 and ASCT2 have been shown to exhibit sodium dependence. ASCT1 is expressed in most tissues, but highest expression has been detected in muscle, brain and pancreas. The highest levels of ASCT2 expression are found in placenta, kidney, pancreas, muscle and intestine. |
| Clonality | Polyclonal |
|---|---|
| Isotype | IgG |
| Host Species | Rabbit |
| Tested Applications | WBIPIFELISA |
| recommended for detection of ASCT2 of mouse and rat origin by WB, IP, IF and ELISA: |
|
| Species Reactivity | HumanMouseRat |
| Concentration | 1mg/ml |
| Purification | Affinity purified |
| Alternative Names | epitope corresponding to amino acids 491-553 mapping at the C-terminus of ASCT2 of mouse origin |
|---|---|
| Tissue Specificity | epitope corresponding to amino acids 491-553 mapping at the C-terminus of ASCT2 of mouse origin |
Application
Western blot analysis of ASCT2 expression in mouse thymus (A), rat thymus (B),mouse kidney (C) and rat kidney (D) tissue extracts.| Application Notes | recommended for detection of ASCT2 of mouse and rat origin by WB, IP, IF and ELISA: |
|---|
| Form | Liquid |
|---|---|
| Storage Instructions | For short-term storage, store at 4° C. For long-term storage, aliquot and store at -20ºC or below. Avoid multiple freeze-thaw cycles. |
| Storage Buffer | phosphate buffered saline , pH 7.4, 150mM NaCl, 0.02% sodium azide and 50% glycerol. |
