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EKLF Antibody (H-210)

Catalog Number:OM184222
OM184222
Discount Price
OM184222-100ul
1~2 Week
100ul
OM184222-50ul
50ul
OM184222-20ul
20ul
1~2 Week
Product Profile
Product Name EKLF Antibody (H-210)
Antibody Type Primary Antibodies
Modification Notes The Kruppel-type zinc finger transcription factors comprise a conserved family of DNA binding proteins that are important in developmental regulation (1-4). The Kruppel zinc finger transcription factor was initially identified in Drosophila as a segmentation gene (5). Kruppel-like factors that have been characterized in mammals include EKLF, LKLF and GKLF (6-8). EKLF is expressed principally in erythroid tissues (6), and LKLF expression is limited to the lung (7). GKLF is found predominantly in gut and has been shown to be expressed during growth arrest (8).
Key Feature
Clonality Polyclonal
Isotype IgG
Host Species Rabbit
Tested Applications ChIPELISAGSIFIPWB
recommended for detection of EKLF of human and, to a lesser extent, mouse and rat origin by WB, IP, IF and ELISA:
Species Reactivity HumanMouseRat
Concentration 1mg/ml
Purification Affinity purified
Target Information
Alternative Names epitope corresponding to amino acids 31-153 mapping near the N-terminus of EKLF of human origin
Tissue Specificity epitope corresponding to amino acids 31-153 mapping near the N-terminus of EKLF of human origin
Database Links
Entrez Gene 10661
Application

Application

Western blot analysis of EKLF expression in HEL 92.1.7 whole cell lysate.

Application

Western blot analysis of EKLF expression in LADMAC nuclear extract.

WB

Western blotanalysis of the expression of indicated proteins in MEP cells sorted fromBMof flox/floxor Δ/Δ mice.
Application Notes recommended for detection of EKLF of human and, to a lesser extent, mouse and rat origin by WB, IP, IF and ELISA:
Additional Information
Form Liquid
Storage Instructions For short-term storage, store at 4° C. For long-term storage, aliquot and store at -20ºC or below. Avoid multiple freeze-thaw cycles.
Storage Buffer phosphate buffered saline , pH 7.4, 150mM NaCl, 0.02% sodium azide and 50% glycerol.
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References(1)