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Vangl2 Antibody (H-55)

Catalog Number:OM188176
OM188176
Discount Price
OM188176-100ul
1~2 Week
100ul
OM188176-50ul
50ul
OM188176-20ul
20ul
1~2 Week
Product Profile
Product Name Vangl2 Antibody (H-55)
Antibody Type Primary Antibodies
Antigen Alias epitope corresponding to amino acids 268-322 mapping within a cytoplasmic domain of Vangl2 of human origin
Modification Notes The Vang family of proteins are integral membrane proteins that are homologs of the Drosophila tissue polarity gene strabismus. The gene encoding for Van Gogh-like protein 1 (Vangl1), also designated Strabismus 2 (STB2), localizes to chromosome 1p11-p13.1. Van Gogh-like protein 2 (Vangl2), also designated Strabismus1 (STB1), localizes on chromosome 1q22-q23. Vangl1 is expressed in testis and ovary, but also in gastric and pancreatic cancer. Vangl proteins play a key developmental role in establishing planar cell polarity (PCP) and in regulating convergent extension (CE) movements during embryogenesis. Vangl1 and Vangl2 are both down-regulated in several cancer cell lines and primary tumors.
Key Feature
Clonality Polyclonal
Isotype IgG
Host Species Rabbit
Tested Applications WBIPIFELISA
recommended for detection of Vangl2 of mouse, rat and human origin by WB, IP, IF and ELISA also reactive with additional species, including equine, bovine and avian:
Species Reactivity HumanMouseRat
Concentration 1mg/ml
Purification Affinity purified
Target Information
Alternative Names epitope corresponding to amino acids 268-322 mapping within a cytoplasmic domain of Vangl2 of human origin
Tissue Specificity epitope corresponding to amino acids 268-322 mapping within a cytoplasmic domain of Vangl2 of human origin
Database Links
Entrez Gene 57216
Application

Application

Immunofluorescence staining of methanol-fixed HeLa cells showing membrane localization.
Application Notes recommended for detection of Vangl2 of mouse, rat and human origin by WB, IP, IF and ELISA also reactive with additional species, including equine, bovine and avian:
Additional Information
Form Liquid
Storage Instructions For short-term storage, store at 4° C. For long-term storage, aliquot and store at -20ºC or below. Avoid multiple freeze-thaw cycles.
Storage Buffer phosphate buffered saline , pH 7.4, 150mM NaCl, 0.02% sodium azide and 50% glycerol.
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