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Pinch-1/2 Antibody (H-300)

Catalog Number:OM188742
OM188742
Discount Price
OM188742-100ul
1~2 Week
100ul
OM188742-50ul
50ul
OM188742-20ul
20ul
1~2 Week
Product Profile
Product Name Pinch-1/2 Antibody (H-300)
Antibody Type Primary Antibodies
Modification Notes Pinch is a focal adhesion protein that is a component of the ILK-PINCH complex. This complex is a major part of the growth factor and integrin signaling pathway. Pinch is involved in cell differentiation, proliferation and survival by acting as an effector of integrin and growth factor signaling. It is a cytoplasmic protein expressed in most tissues and consists of five LIM domains, a nuclear localization signal and a nuclear export signal. The PINCH-1/ILK complex is regulated by another member of the Pinch family, PINCH-2, which also forms a complex with ILK.
Key Feature
Clonality Polyclonal
Isotype IgG
Host Species Rabbit
Tested Applications WBIPIFELISA
recommended for detection of Pinch-1 and Pinch-2 of mouse, rat and human origin by WB, IP, IF and ELISA also reactive with additional species, including equine, canine, bovine, porcine and avian
Species Reactivity HumanMouseRat
Concentration 1mg/ml
Purification Affinity purified
Target Information
Alternative Names epitope corresponding to amino acids 1-300 mapping at the N-terminus of Pinch-1 of human origin
Tissue Specificity epitope corresponding to amino acids 1-300 mapping at the N-terminus of Pinch-1 of human origin
Database Links
Entrez Gene 3987
Application

Application

Western blot analysis of Pinch-1/2 expression in T98G (A) and COLO 320DM (B) whole cell lysates.

Application

Western blot analysis of Pinch-1/2 expression in human platelets whole cell lysate.
Application Notes recommended for detection of Pinch-1 and Pinch-2 of mouse, rat and human origin by WB, IP, IF and ELISA also reactive with additional species, including equine, canine, bovine, porcine and avian
Additional Information
Form Liquid
Storage Instructions For short-term storage, store at 4° C. For long-term storage, aliquot and store at -20ºC or below. Avoid multiple freeze-thaw cycles.
Storage Buffer phosphate buffered saline , pH 7.4, 150mM NaCl, 0.02% sodium azide and 50% glycerol.
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