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OM190704
Discount Price
OM190704-100ul
1~2 Week
100ul
OM190704-50ul
50ul
OM190704-20ul
20ul
1~2 Week
Product Profile
Product Name IDI1 Antibody (H-66)
Antibody Type Primary Antibodies
Antigen Alias epitope corresponding to amino acids 162-227 mapping at the C-terminus of IDI1 of human origin
Modification Notes IDI1 (isopentenyl-diphosphate delta isomerase 1), also known as IPP1 or IPPI1, is a 227 amino acid member of the IPP isomerase type I family and is involved in cholesterol biosynthesis. Localized to the peroxisome, IDI1 catalytically converts isopentenyl diphosphate (IPP) to its electrophilic isomer, dimethylallyl diphosphate (DMAPP). Specifically, IDI1 uses magnesium as a cofactor to catalyze the 1,3-allylic rearrangement of IPP, thus creating DMAPP, a substrate for subsequent reactions that synthesize farnesyl diphosphate and, ultimately, cholesterol. Defects in the gene encoding IDI1 may be associated with peroxisomal deficiency diseases, such as Zellweger syndrome, a congenital disorder caused by a reduction in the number of peroxisomes. Individuals affected with this disorder generally exhibit lack of muscle tone, an enlarged liver, mental retardation and, in some cases, death.
Key Feature
Clonality Polyclonal
Isotype IgG
Host Species Rabbit
Tested Applications WBIPIFELISA
recommended for detection of IDI1 of mouse, rat and human origin by WB, IP, IF and ELISA also reactive with additional species, including equine and canine:
Species Reactivity HumanMouseRat
Concentration 1mg/ml
Purification Affinity purified
Target Information
Alternative Names epitope corresponding to amino acids 162-227 mapping at the C-terminus of IDI1 of human origin
Tissue Specificity epitope corresponding to amino acids 162-227 mapping at the C-terminus of IDI1 of human origin
Application Notes recommended for detection of IDI1 of mouse, rat and human origin by WB, IP, IF and ELISA also reactive with additional species, including equine and canine:
Additional Information
Form Liquid
Storage Instructions For short-term storage, store at 4° C. For long-term storage, aliquot and store at -20ºC or below. Avoid multiple freeze-thaw cycles.
Storage Buffer phosphate buffered saline , pH 7.4, 150mM NaCl, 0.02% sodium azide and 50% glycerol.
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