epitope corresponding to amino acids 241-540 mapping within an internal region of ARHGAP21 of human origin
Modification Notes
GTPase-activating proteins (GAPs) accelerate the intrinsic rate of GTP hydrolysis of Ras-related proteins, resulting in downregulation of their active form. ARHGAP21 (Rho GTPase activating protein 21), also known as ARHGAP10, is a 1,957 amino acid protein that localizes to the membrane of the golgi apparatus, as well as to cell junctions and the cytoplasm, and contains one Rho-GAP domain, one PH domain and one PDZ domain. Expressed at high levels in heart, placenta, brain and skeletal muscle, ARHGAP21 functions as a GTPase-activating protein for Cdc42 and Rho A and is thought to control the structure and activity of the golgi apparatus. While ARHGAP21 is upregulated during cellular differentiation, depletion of ARHGAP21 may induce cell spreading, as well as an accumulation of Actin stress fibers. Multiple isoforms of ARHGAP21 exist due to alternative splicing events.
Key Feature
Clonality
Polyclonal
Isotype
IgG
Host Species
Rabbit
Tested Applications
WBIPIFELISA
recommended for detection of ARHGAP21 of mouse, rat and human origin by WB, IP, IF and ELISA also reactive with additional species, including equine, canine, bovine and porcine:
Species Reactivity
HumanMouseRat
Concentration
1mg/ml
Purification
Affinity purified
Target Information
Alternative Names
epitope corresponding to amino acids 241-540 mapping within an internal region of ARHGAP21 of human origin
Tissue Specificity
epitope corresponding to amino acids 241-540 mapping within an internal region of ARHGAP21 of human origin
Western blot analysis of ARHGAP21 expression in T98G (A) and Jurkat (B) whole cell lysates.
Application Notes
recommended for detection of ARHGAP21 of mouse, rat and human origin by WB, IP, IF and ELISA also reactive with additional species, including equine, canine, bovine and porcine:
Additional Information
Form
Liquid
Storage Instructions
For short-term storage, store at 4° C. For long-term storage, aliquot and store at -20ºC or below. Avoid multiple freeze-thaw cycles.