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PIG-W Antibody (H-22)

Catalog Number:OM191312
OM191312
Discount Price
OM191312-100ul
1~2 Week
100ul
OM191312-50ul
50ul
OM191312-20ul
20ul
1~2 Week
Product Profile
Product Name PIG-W Antibody (H-22)
Antibody Type Primary Antibodies
Antigen Alias recommended for detection of PIG-W of human origin by WB, IP and ELISA
Modification Notes Phosphatidylinositol-glycans (PIGs) are multi-pass transmembrane proteins that localize to the endoplasmic reticulum. PIGs exhibit various functions, but all are crucial for the biosynthesis of the glycosylphosphatidylinositol (GPI)-anchor. Some PIG proteins are components of the GPI transamidase complex and play a role in the recognition of either the GPI attachment signal or the lipid portion of GPI. Other PIGs belong to the glycosyltransferase complex and function in the transfer of N-acetylglucosamine (GlcNAc) to phosphatidylinositol (PI). A variety of other PIGs play distinct roles in GPI synthesis including mannosylation of the GPI-anchor. PIG-W (Phosphatidylinositol-glycan biosynthesis class W protein) is a 504 amino acid multi-pass membrane protein that functions in the third step of GPI biosynthesis and acylates the inositol ring of phosphatidylinositol.
Key Feature
Clonality Polyclonal
Isotype IgG
Host Species Rabbit
Tested Applications WBIPELISA
WB:1:500~1:2000
IP:1:100~1:500
Notes:Optimal dilutions/concentrations should be determined by the researcher.
Species Reactivity HumanMouseRat
Concentration 1mg/ml
Purification Affinity purified
Target Information
Alternative Names recommended for detection of PIG-W of human origin by WB
IP and ELISA
Tissue Specificity recommended for detection of PIG-W of human origin by WB, IP and ELISA
Database Links
Entrez Gene 284098
Application

Application

Western blot analysis of PIG-W expression in HeLa whole cell lysate.

Application

Western blot analysis of PIG-W expression in NTERA-2 cl.D1 whole cell lysate.
Application Notes WB:1:500~1:2000
IP:1:100~1:500
Notes:Optimal dilutions/concentrations should be determined by the researcher.
Additional Information
Form Liquid
Storage Instructions For short-term storage, store at 4° C. For long-term storage, aliquot and store at -20ºC or below. Avoid multiple freeze-thaw cycles.
Storage Buffer phosphate buffered saline , pH 7.4, 150mM NaCl, 0.02% sodium azide and 50% glycerol.
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