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SNF2L Antibody (H-25)

Catalog Number:OM195180
OM195180
Discount Price
OM195180-100ul
1~2 Week
100ul
OM195180-50ul
50ul
OM195180-20ul
20ul
1~2 Week
Product Profile
Product Name SNF2L Antibody (H-25)
Antibody Type Primary Antibodies
Antigen Alias recommended for detection of SNF2L of mouse and rat origin by WB, IP and ELISA
Modification Notes SNF2L, also known as SMARCA1 (SWI/SNF related, matrix associated, actin dependent regulator of chromatin, subfamily a, member 1), SWI or ISWI, is a 1,054 amino acid protein that localizes to the nucleus and contains one helicase C-terminal domain, one helicase ATP-binding domain and two SANT domains. Expressed as multiple alternatively spliced isoforms, SNF2L exists as a component of the nucleosome-remodeling factor (NURF) complex where it helps to facilitate the ATP-dependent perturbation of chromatin structure and may also be involved in brain development and neurite outgrowth. The gene encoding SNF2L maps to human chromosome X, which contains nearly 153 million base pairs and houses over 1,000 genes.
Key Feature
Clonality Polyclonal
Isotype IgG
Host Species Rabbit
Tested Applications WBIPELISA
WB:1:500~1:2000
IP:1:100~1:500
Notes:Optimal dilutions/concentrations should be determined by the researcher.
Species Reactivity HumanMouseRat
Concentration 1mg/ml
Purification Affinity purified
Target Information
Alternative Names recommended for detection of SNF2L of mouse and rat origin by WB
IP and ELISA
Tissue Specificity recommended for detection of SNF2L of mouse and rat origin by WB, IP and ELISA
Database Links
Entrez Gene 93761
Application

Application

Western blot analysis of SNF2L expression in NIH/3T3 whole cell lysate.
Application Notes WB:1:500~1:2000
IP:1:100~1:500
Notes:Optimal dilutions/concentrations should be determined by the researcher.
Additional Information
Form Liquid
Storage Instructions For short-term storage, store at 4° C. For long-term storage, aliquot and store at -20ºC or below. Avoid multiple freeze-thaw cycles.
Storage Buffer phosphate buffered saline , pH 7.4, 150mM NaCl, 0.02% sodium azide and 50% glycerol.
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