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TEF-5 Antibody (L-17)

Catalog Number:OM195784
OM195784
Discount Price
OM195784-100ul
1~2 Week
100ul
OM195784-50ul
50ul
OM195784-20ul
20ul
1~2 Week
Product Profile
Product Name TEF-5 Antibody (L-17)
Antibody Type Primary Antibodies
Antigen Alias raised against TEF-5 of human origin
Modification Notes The transcriptional enhancer factor (TEF)/TEAD family of proteins includes TEF-1, TEF-3, TEF-4 and TEF-5, all of which share a highly conserved 68 amino acid TEA/ATTS DNA-binding domain. TEF-5 (Transcriptional enhancer factor-5), also known as TEAD3, TEAD5, DTEF-1 or ETFR-1, is a 435 amino acid nuclear protein that contains one TEA DNA-binding domain and belongs to the TEF transcriptional enhancer family. Expressed predominately in placental tissue and skeletal muscle, TEF-5 binds to multiple sites in the promotor of Placental lactogen II (also known as chorionic somatomammotropin-B) and, via this binding, enhances Placental lactogen II transcription. Due to its ability to enhance the expression of placenta-related genes, TEF-5 is thought to function as an important regulatory protein within the human placenta.
Key Feature
Clonality Polyclonal
Isotype IgG
Host Species Rabbit
Tested Applications WBIPIFIHCELISA
recommended for detection of TEF-5 of mouse, rat, human and canine origin by WB, IP, IF, IHC(P) and ELISA:
Species Reactivity HumanMouseRat
Concentration 1mg/ml
Purification Affinity purified
Target Information
Alternative Names raised against TEF-5 of human origin
Tissue Specificity raised against TEF-5 of human origin
Database Links
Entrez Gene 7005
Application

Application

Western blot analysis of TEF-5 expression in Hep G2 whole cell lysate.
Application Notes recommended for detection of TEF-5 of mouse, rat, human and canine origin by WB, IP, IF, IHC(P) and ELISA:
Additional Information
Form Liquid
Storage Instructions For short-term storage, store at 4° C. For long-term storage, aliquot and store at -20ºC or below. Avoid multiple freeze-thaw cycles.
Storage Buffer phosphate buffered saline , pH 7.4, 150mM NaCl, 0.02% sodium azide and 50% glycerol.
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