Welcome to Omnimabs!
TEL: 02154156726 Info: info@Omnimabs.com CN

p-CTP Synthetase 1 Antibody (Ser 330)

Catalog Number:OM201202
OM201202
Discount Price
OM201202-100ul
1~2 Week
100ul
OM201202-50ul
50ul
OM201202-20ul
20ul
1~2 Week
Product Profile
Product Name p-CTP Synthetase 1 Antibody (Ser 330)
Antibody Type Primary Antibodies
Antigen Alias epitope corresponding to phosphorylated Ser 330 of CTP Synthase 1 of Saccharomyces cerevisiae origin
Modification Phosphoralated
Modification Notes CTP synthetase catalyses the conversion of uridine 5'-triphosphate to cytidine 5'-triphosphate, the last step of the pyrimidine biosynthetic pathway. The CTP synthetase protein sequence shows a strong degree of homology with bacterial and human CTP synthetases. An alternative pathway for CTP synthesis may exist in yeast, which could involve either a divergent duplicated gene or a different route beginning with the amination of uridine mono- or diphosphate. Phosphorylation of CTP synthetase on Ser36, Ser330, Ser354, and Ser454 regulates the levels of CTP and phosphatidylcholine synthesis in yeast.
Key Feature
Clonality Polyclonal
Isotype IgG
Host Species Rabbit
Tested Applications WBIFELISA
recommended for detection of Ser 330 phosphorylated CTP Synthase 1 and CTP Synthase 2 of Saccharomyces cerevisiae origin by WB, IF and ELISA:
Species Reactivity HumanMouseRat
Concentration 1mg/ml
Purification Affinity purified
Target Information
Alternative Names epitope corresponding to phosphorylated Ser 330 of CTP Synthase 1 of Saccharomyces cerevisiae origin
Tissue Specificity epitope corresponding to phosphorylated Ser 330 of CTP Synthase 1 of Saccharomyces cerevisiae origin
Application Notes recommended for detection of Ser 330 phosphorylated CTP Synthase 1 and CTP Synthase 2 of Saccharomyces cerevisiae origin by WB, IF and ELISA:
Additional Information
Form Liquid
Storage Instructions For short-term storage, store at 4° C. For long-term storage, aliquot and store at -20ºC or below. Avoid multiple freeze-thaw cycles.
Storage Buffer phosphate buffered saline , pH 7.4, 150mM NaCl, 0.02% sodium azide and 50% glycerol.
validation
question title
question detaiil
Verification code