Application
Western blot analysis of ZFAND2B expression in LADMAC (A) and WI 38 (B) whole cell lysates and mouse brain tissue extract (C).| Product Name | ZFAND2B Antibody (G-12) |
|---|---|
| Antibody Type | Primary Antibodies |
| Modification Notes | Zinc-finger proteins contain DNA-binding domains and have a wide variety of functions, most of which encompass some form of transcriptional activation or repression. The majority of zinc-finger proteins contain a Krüppel-type DNA binding domain and a KRAB domain, which is thought to interact with KAP1, thereby recruiting histone modifying proteins. ZFAND2B (AN1-type zinc finger protein 2B) is a 257 amino acid protein containing two AN1-type zinc fingers and two UIM (ubiquitin-interacting motif) repeats. Conserved in animals and plants, the AN1-type zinc finger domain is often found in proteins that contain a ubiquitin-like domain, which suggests a role in the ubiquitination pathway. There are two isoforms of ZFAND2B that are produced as a result of alternative splicing events. |
| Clonality | Polyclonal |
|---|---|
| Isotype | IgG |
| Host Species | Rabbit |
| Tested Applications | WBIPIFELISA |
| recommended for detection of ZFAND2B isoforms 1 and 2 of mouse, rat and human origin by WB, IP, IF and ELISA non cross-reactive with ZFAND2A also reactive with additional species, including equine, canine, bovine and porcine | |
| Species Reactivity | HumanMouseRat |
| Concentration | 1mg/ml |
| Purification | Affinity purified |
| Alternative Names | epitope mapping within an internal region of ZFAND2B of human origin |
|---|---|
| Tissue Specificity | epitope mapping within an internal region of ZFAND2B of human origin |
| Entrez Gene | 130617 |
|---|
Application
Western blot analysis of ZFAND2B expression in LADMAC (A) and WI 38 (B) whole cell lysates and mouse brain tissue extract (C).| Application Notes | recommended for detection of ZFAND2B isoforms 1 and 2 of mouse, rat and human origin by WB, IP, IF and ELISA non cross-reactive with ZFAND2A also reactive with additional species, including equine, canine, bovine and porcine |
|---|
| Form | Liquid |
|---|---|
| Storage Instructions | For short-term storage, store at 4° C. For long-term storage, aliquot and store at -20ºC or below. Avoid multiple freeze-thaw cycles. |
| Storage Buffer | phosphate buffered saline , pH 7.4, 150mM NaCl, 0.02% sodium azide and 50% glycerol. |
