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alpha 2 Macroglobulin antibody

Catalog Number:OM239020
OM239020
Discount Price
OM239020-100ul
1~2 Week
100ul
OM239020-50ul
50ul
OM239020-20ul
20ul
1~2 Week
Product Profile
Product Name alpha 2 Macroglobulin antibody
Antibody Type Primary Antibodies
Product description Rabbit Polyclonal antibody to alpha 2 Macroglobulin (alpha-2-macroglobulin)Alpha-2-macroglobulin is a protease inhibitor and cytokine transporter. It inhibits many proteases, including trypsin, thrombin and collagenase. A2M is implicated in Alzheimer disease (AD) due to its ability to mediate the clearance and degradation of A-beta, the major component of beta-amyloid deposits. [provided by RefSeq]
Immunogen Recombinant protein encompassing a sequence within the center region of human alpha 2 Macroglobulin. The exact sequence is proprietary.
Key Feature
Clonality Polyclonal
Isotype IgG
Host Species Rabbit
Tested Applications WB
*Optimal dilutions/concentrations should be determined by the researcher. :
Species Reactivity Human
Concentration 1mg/ml (Please refer to the vial label for the specific concentration)
Purification Affinity purified
Target Information
Gene Synonyms CPAMD5 antibody
DKFZp779B086 antibody
S863-7 antibody
A2M antibody
alpha-2-macroglobulin antibody
alpha-2-M antibody
C3 and PZP-like alpha-2-macroglobulin domain-containing protein 5 antibody
Molecular Weight(MW) 163 kDa (note)
Cellular Localization Secreted
Application

Application

Sample (30 ug of whole cell lysate) A: A431 5% SDS PAGE diluted at 1:1000

Application

Human tissue extract (30 μg) was separated by 5% SDS-PAGE, and the membrane was blotted with alpha 2 Macroglobulin antibody [N2N3] diluted at 1:10000.
Positive Control 293T , A431 , Jurkat , human plasma
Application Notes *Optimal dilutions/concentrations should be determined by the researcher. :
Additional Information
Form Liquid
Storage Instructions Keep as concentrated solution. Aliquot and store at -20ºC or below. Avoid multiple freeze-thaw cycles.
Storage Buffer 1XPBS, 1% BSA, 20% Glycerol (pH7). 0.01% Thimerosal was added as a preservative.
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