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AMOT antibody , Internal

Catalog Number:OM239311
OM239311
Discount Price
OM239311-100ul
1~2 Week
100ul
OM239311-50ul
50ul
OM239311-20ul
20ul
1~2 Week
Product Profile
Product Name AMOT antibody , Internal
Antibody Type Primary Antibodies
Product description Rabbit Polyclonal antibody to AMOT (angiomotin)This gene belongs to the motin family of angiostatin binding proteins characterized by conserved coiled-coil domains and C-terminal PDZ binding motifs. The encoded protein is expressed predominantly in endothelial cells of capillaries as well as larger vessels of the placenta where it may mediate the inhibitory effect of angiostatin on tube formation and the migration of endothelial cells toward growth factors during the formation of new blood vessels. Alternative splicing results in multiple transcript variants encoding different isoforms. [provided by RefSeq]
Immunogen Recombinant protein encompassing a sequence within the center region of human AMOT. The exact sequence is proprietary.
Key Feature
Clonality Polyclonal
Isotype IgG
Host Species Rabbit
Tested Applications WB
*Optimal dilutions/concentrations should be determined by the researcher. :
Species Reactivity Human
Predicted Reactivity Mouse, BovineMouse (96%), Bovine (98%)
Concentration 1mg/ml (Please refer to the vial label for the specific concentration)
Purification Affinity purified
Target Information
Gene Synonyms KIAA1071 antibody
AMOT antibody
angiomotin p130 isoform antibody
angiomotin p80 isoform antibody
angiomotin antibody
Molecular Weight(MW) 118 kDa (note) (3)
Application

Application

Sample (30 ug of whole cell lysate) A: U87-MG 7.5% SDS PAGE diluted at 1:1000
Positive Control NT2D1 , IMR32 , U87-MG , MCF-7
Application Notes *Optimal dilutions/concentrations should be determined by the researcher. :
Additional Information
Form Liquid
Storage Instructions Keep as concentrated solution. Aliquot and store at -20ºC or below. Avoid multiple freeze-thaw cycles.
Storage Buffer 0.1M Tris, 0.1M Glycine, 20% Glycerol (pH7). 0.01% Thimerosal was added as a preservative.
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