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BMF antibody

Catalog Number:OM241667
OM241667
Discount Price
OM241667-100ul
1~2 Week
100ul
OM241667-50ul
50ul
OM241667-20ul
20ul
1~2 Week
Product Profile
Product Name BMF antibody
Antibody Type Primary Antibodies
Product description Rabbit Polyclonal antibody to BMF (Bcl2 modifying factor)The protein encoded by this gene belongs to the BCL2 protein family. BCL2 family members form hetero- or homodimers and act as anti- or pro-apoptotic regulators that are involved in a wide variety of cellular activities. This protein contains a single BCL2 homology domain 3 (BH3), and has been shown to bind BCL2 proteins and function as an apoptotic activator. This protein is found to be sequestered to myosin V motors by its association with dynein light chain 2, which may be important for sensing intracellular damage and triggering apoptosis. Alternatively spliced transcript variants encoding different isoforms have been identified. [provided by RefSeq]
Immunogen Recombinant protein encompassing a sequence within the center region of human BMF. The exact sequence is proprietary.
Key Feature
Clonality Polyclonal
Isotype IgG
Host Species Rabbit
Tested Applications WB
*Optimal dilutions/concentrations should be determined by the researcher.
Species Reactivity Human
Predicted Reactivity Mouse, Rat, BovineMouse (87%), Rat (87%), Bovine (91%)
Concentration 1mg/ml (Please refer to the vial label for the specific concentration)
Purification Affinity purified
Target Information
Gene Synonyms FLJ00065 antibody, BMF antibody, bcl-2-modifying factor antibody, Bcl2 modifying factor antibody
Molecular Weight(MW) 21 kDa (note) (3)
Application

Application

Sample (30 ug of whole cell lysate) A: K562 15% SDS PAGE diluted at 1:500
Application Notes *Optimal dilutions/concentrations should be determined by the researcher.
Additional Information
Form Liquid
Storage Instructions Keep as concentrated solution. Aliquot and store at -20ºC or below. Avoid multiple freeze-thaw cycles.
Storage Buffer 1XPBS, 1% BSA, 20% Glycerol (pH7). 0.01% Thimerosal was added as a preservative.
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