Welcome to Omnimabs!
TEL: 02154156726 Info: info@Omnimabs.com

CHAF1B antibody, C-term

Catalog Number:OM246840
OM246840
Discount Price
OM246840-100ul
1~2 Week
100ul
OM246840-50ul
50ul
OM246840-20ul
20ul
1~2 Week
Product Profile
Product Name CHAF1B antibody, C-term
Antibody Type Primary Antibodies
Product description Rabbit Polyclonal antibody to CHAF1BChromatin assembly factor I (CAF-I) is required for the assembly of histone octamers onto newly-replicated DNA. CAF-I is composed of three protein subunits, p50, p60, and p150. The protein encoded by this gene corresponds to the p60 subunit and is required for chromatin assembly after replication. The encoded protein is differentially phosphorylated in a cell cycle-dependent manner. In addition, it is normally found in the nucleus except during mitosis, when it is released into the cytoplasm. This protein is a member of the WD-repeat HIR1 family and may also be involved in DNA repair. [provided by RefSeq, Jul 2008]
Immunogen A synthetic peptide corresponding to a C-terminal region of Human CHAF1B
Key Feature
Clonality Polyclonal
Isotype IgG
Host Species Rabbit
Tested Applications IHC-PWB
*Optimal dilutions/concentrations should be determined by the researcher. :
Species Reactivity Human
Predicted Reactivity Human: 100%
Concentration 1mg/ml
Purification Protein A
Target Information
Gene Synonyms MPP7
CAF1A
CAF IP60
CAF1P60
CAF1
MPHOSPH7
CHAF1B
Target CHAF1B
Molecular Weight(MW) 61 KDa (note)
Application

Application

IHC-P analysis of human kidney tissue using CHAF1B antibody at 4.0-8.0μg/ml.

Application

WB analysis of Jurkat cells using CHAF1B antibody at 5.0μg/ml. Lane A : marker Lane B : Jurkat cells
Positive Control Jurkat
Application Notes *Optimal dilutions/concentrations should be determined by the researcher. :
Additional Information
Form Liquid
Storage Instructions Keep as concentrated solution. For short-term storage, store at 4ºC. For long-term storage, aliquot and store at -20ºC or below. Avoid multiple freeze-thaw cycles.
Storage Buffer 1x PBS buffer with 0.09% (w/v) sodium azide and 2% sucrose.
validation
question title
question detaiil
Verification code