| Product Name | FABP3 antibody |
|---|---|
| Antibody Type | Primary Antibodies |
| Product description | Mouse monoclonal [10E1] to FABP3FABP is a newly introduced plasma marker of acute myocardial infarction (AMI). The plasma kinetics of FABP (15kD) closely resemble those of myoglobin in that elevated plasma concentrations are found within 2 hour after AMI and return to normal generally within 18 to 24 hours. This makes FABP useful biochemical markers for the early assessment or exclusion of AMI. FABP also appears a useful plasma marker for the estimation of myocardial infarct . |
| Immunogen | Human fatty acid binding protein (FABP) |
| Clonality | Monoclonal |
|---|---|
| Isotype | IgG1 |
| Clone Number | 10E1 |
| Host Species | Mouse |
| Tested Applications | PurifyELISAIA |
| EIA Sandwich immunoassay: Use at an assay dependent concentration. The best combination for sandwich immunoassay is GTX28315 used as capture antibody and GTX28314 as detection antibody. The immunoassay utilizing these monoclonal antibodies was evaluated in clinical studies and demonstrated high sensitivity, good kinetics and good recognition of the antigen in patients samples. Optimal dilutions/concentrations should be determined by the researcher: |
|
| Species Reactivity | Human |
| Concentration | 1mg/ml |
| Purification | Protein A |
| Gene Synonyms | 2170 Cardiac FABP FABP3 O-FABP HFABP OFABP 134651 P05413 FABP11 H-FABP MDGI O FABP H FABP |
|---|---|
| Target | FABP3 |
| Tissue Specificity | Human fatty acid binding protein; specific antibody titer is 10 -6 |
| Cellular Localization | Cytoplasmic |
| Application Notes | EIA Sandwich immunoassay: Use at an assay dependent concentration. The best combination for sandwich immunoassay is GTX28315 used as capture antibody and GTX28314 as detection antibody. The immunoassay utilizing these monoclonal antibodies was evaluated in clinical studies and demonstrated high sensitivity, good kinetics and good recognition of the antigen in patients samples. Optimal dilutions/concentrations should be determined by the researcher: |
|---|
| Form | Liquid |
|---|---|
| Storage Instructions | Keep as concentrated solution, aliquot and store at 4°C. Do not freeze. We recommend to parafilm vials during storage to prevent evaporation of buffer. |
| Storage Buffer | Phosphate-buffered saline, pH 7.4, containing 0.1% sodium azide |
