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NFAT4 (phospho Ser165) antibody

Catalog Number:OM265177
OM265177
Discount Price
OM265177-100ul
1~2 Week
100ul
OM265177-50ul
50ul
OM265177-20ul
20ul
1~2 Week
Product Profile
Product Name NFAT4 (phospho Ser165) antibody
Antibody Type Primary Antibodies
Product description Rabbit Polyclonal antibody to NFAT4 (phospho Ser165)The product of this gene is a member of the nuclear factors of activated T cells DNA-binding transcription complex. This complex consists of at least two components: a preexisting cytosolic component that translocates to the nucleus upon T cell receptor (TCR) stimulation and an inducible nuclear component. Other members of this family participate to form this complex also. The product of this gene plays a role in the regulation of gene expression in T cells and immature thymocytes. Several transcript variants encoding distinct isoforms have been identified for this gene. [provided by RefSeq, Nov 2010]
Immunogen A synthesized peptide derived from human NFAT4 around the phosphorylation site of Ser165
Modification p-Ser165
Key Feature
Clonality Polyclonal
Isotype IgG
Host Species Rabbit
Tested Applications ICC/IFWB
WB 1:500-1:2000, IF/ICC 1:100-1:500:
Species Reactivity HumanMouse
Concentration 1mg/ml (Please refer to the vial label for the specific concentration)
Purification Affinity purified
Target Information
Gene Synonyms Phospho Ser165 NFAT4 (phospho Ser165)
NFATC3
NFAT4 (phospho Ser165) Ser165 Phospho
Phospho NFAT4 (phospho Ser165) Ser165
NFAT4
Phospho NFAT4 (phospho Ser165) S165
phospho NFAT4 (phospho Ser165) (
Target NFAT4 (phospho Ser165)
Tissue Specificity NFATC3
Application

Application

Western blot analysis of NFAT4 phosphorylation expression in HeLa whole cell lysates,The lane on the left is treated with the antigen-specific peptide.
Application Notes WB 1:500-1:2000, IF/ICC 1:100-1:500:
Additional Information
Form Liquid
Storage Instructions Keep as concentrated solution. Aliquot and store at -20ºC or below. Avoid multiple freeze-thaw cycles.
Storage Buffer phosphate buffered saline , pH 7.4, 150mM NaCl, 0.02% sodium azide and 50% glycerol.
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