Application
IHC-P analysis of human intestine tissue using NUDT21 antibody at 4.0-8.0μg/ml.Application
WB analysis of HepG2 cells using NUDT21 antibody at 1.25μg/ml. Lane A : marker Lane B : HepG2 cells| Product Name | NUDT21 antibody, N-term |
|---|---|
| Antibody Type | Primary Antibodies |
| Product description | Rabbit Polyclonal antibody to NUDT21The protein encoded by this gene is one subunit of a cleavage factor required for 3' RNA cleavage and polyadenylation processing. The interaction of the protein with the RNA is one of the earliest steps in the assembly of the 3' end processing complex and facilitates the recruitment of other processing factors. This gene encodes the 25kD subunit of the protein complex, which is composed of four polypeptides. [provided by RefSeq, Jul 2008] |
| Immunogen | A synthetic peptide corresponding to a N-terminal region of Human NUDT21 |
| Clonality | Polyclonal |
|---|---|
| Isotype | IgG |
| Host Species | Rabbit |
| Tested Applications | IHC-PWB |
| *Optimal dilutions/concentrations should be determined by the researcher.
: |
|
| Species Reactivity | Human |
| Predicted Reactivity | Cow: 100%; Dog: 100%; Guinea Pig: 100%; Horse: 100%; Human: 100%; Mouse: 100%; Rabbit: 100%; Rat: 100%; Zebrafish: 100% |
| Concentration | 1mg/ml |
| Purification | Protein A |
| Gene Synonyms | NUDT21 CFIM25 CPSF5 |
|---|---|
| Target | NUDT21 |
| Molecular Weight(MW) | 26 KDa (note) |
Application
IHC-P analysis of human intestine tissue using NUDT21 antibody at 4.0-8.0μg/ml.
Application
WB analysis of HepG2 cells using NUDT21 antibody at 1.25μg/ml. Lane A : marker Lane B : HepG2 cells| Positive Control | HepG2 |
|---|---|
| Application Notes | *Optimal dilutions/concentrations should be determined by the researcher.
: |
| Form | Liquid |
|---|---|
| Storage Instructions | Keep as concentrated solution. For short-term storage, store at 4ºC. For long-term storage, aliquot and store at -20ºC or below. Avoid multiple freeze-thaw cycles. |
| Storage Buffer | 1x PBS buffer with 0.09% (w/v) sodium azide and 2% sucrose. |
