Application
Western blot analysis of lysed extracts from NIH/3T3 cells using FBXL3 Antibody.| Product Name | FBXL3 Antibody |
|---|---|
| Antibody Type | Primary Antibodies |
| Product description | This gene encodes a member of the F-box protein family which is characterized by an approximately 40 amino acid motif, the F-box. The F-box proteins constitute one of the four subunits of ubiquitin protein ligase complex called SCFs (SKP1-cullin-F-box), which function in phosphorylation-dependent ubiquitination. The F-box proteins are divided into 3 classes: Fbws containing WD-40 domains, Fbls containing leucine-rich repeats, and Fbxs containing either different protein-protein interaction modules or no recognizable motifs. The protein encoded by this gene belongs to the Fbls class and, in addition to an F-box, contains several tandem leucine-rich repeats and is localized in the nucleus.1) "Winston J. T., et al. (1999) Curr. Biol. 9:1180-1182. Carninci P. et al. (2005) Science 309:1559-1563. The MGC Project Team, (2004) Genome Res. 14:2121-2127. |
| Immunogen | FBXL3 antibody was raised against a peptide sequence around aa.1~5 (M-K-R-G-G) derived from mouse FBXL3 . |
| Clonality | Polyclonal |
|---|---|
| Host Species | Rabbit |
| Tested Applications | WB |
| Western Blot: 1:500~1:1000 | |
| Species Reactivity | Mouse |
| Concentration | 1mg/ml |
| Purification | Affinity purified |
| Gene Symbol | Fbxl3 |
|---|---|
| Alternative Names | FBK Ovtm Fbl3a Fbxl3a Play68 AU041772 AW212966 FBK FBXL3 |
| Molecular Weight(MW) | 49 kDa |
| Tissue Specificity | This antibody detects endogenous levels of total FBXL3 protein. |
| Entrez Gene | 50789 |
|---|---|
| Protein Accession | NP_056637.1 |
Application
Western blot analysis of lysed extracts from NIH/3T3 cells using FBXL3 Antibody.| Application Notes | Western Blot: 1:500~1:1000 |
|---|
| Form | Liquid |
|---|---|
| Storage Instructions | Store antibody at -20˚C for up to one year. |
| Storage Buffer | Antibody supplied in phosphate buffered saline (without Mg2+ and Ca2+), pH 7.4, 150mM NaCl, 0.02% sodium azide and 50% glycerol. |
