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FBP1

Catalog Number:OM630041
OM630041
Discount Price
OM630041-100ul
1~2 Week
100ul
OM630041-50ul
50ul
OM630041-20ul
20ul
1~2 Week
Product Profile
Product Name FBP1
Antibody Type Primary Antibodies
Antigen Alias 6-bisphosphatase 1 6-bisphosphate 1-phosphohydrolase 1 D fructose 1 6 bisphosphate 1 phosphohydrolase 1 D-fructose-1 EC 3.1.3.11 F16P1_HUMAN FBP FBP 1 FBPase 1 Fructose 1 6 bisphosphatase 1 Fructose bisphosphatase 1 Fructose-1 Growth inhibiting protein 17 Liver fructose bisphosphatase.
Immunogen KLH conjugated synthetic peptide derived from human FBP1 51-150/338
Key Feature
Clonality Polyclonal
Isotype IgG
Host Species Rabbit
Tested Applications WB
WB:1:500-2000:
Species Reactivity HumanMouseRatDogPigHorseRabbit
Concentration 1mg/ml
Target Information
Alternative Names 6-bisphosphatase 1 6-bisphosphate 1-phosphohydrolase 1 D fructose 1 6 bisphosphate 1 phosphohydrolase 1 D-fructose-1 EC 3.1.3.11 F16P1_HUMAN FBP FBP 1 FBPase 1 Fructose 1 6 bisphosphatase 1 Fructose bisphosphatase 1 Fructose-1 Growth inhibiting protein 17 Liver fructose bisphosphatase.
Molecular Weight(MW) 37 KDa
Database Links
SwissProt ID P09467
Application

Application

Fig1: Sample: Liver (Mouse) Lysate at 40 ug Primary: Anti-FBP1 (ER1908-71) at 1/1000 dilution Secondary: IRDye800CW Goat Anti-Rabbit IgG at 1/20000 dilution Predicted band size: 37 kD Observed band size: 37 kD

Application

Fig2: Sample: Kidney (Mouse) Lysate at 40 ug Primary: Anti-FBP1 (ER1908-71) at 1/1000 dilution Secondary: IRDye800CW Goat Anti-Rabbit IgG at 1/20000 dilution Predicted band size: 37 kD Observed band size: 37 kD
Application Notes WB:1:500-2000:
Additional Information
Form Liquid
Storage Instructions Store at -20℃ for one year. Avoid repeated freeze/thaw cycles. The lyophilized antibody is stable at room temperature for at least one month and for greater than a year when kept at -20℃. When reconstituted in sterile pH 7.4 0.01M PBS or diluent of antibody the antibody is stable for at least two weeks at 2-4℃.
Storage Buffer Preservative: 15mM Sodium Azide, Constituents: 1% BSA, 0.01M PBS, pH 7.4
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