| Product Name | HAND1 |
|---|---|
| Antibody Type | Primary Antibodies |
| Antigen Alias | HAND1 antibody; BHLHA27 antibody; EHAND antibody; Heart- and neural crest derivatives-expressed protein 1 antibody; Class A basic helix-loop-helix protein 27 antibody; bHLHa27 antibody; Extraembryonic tissues antibody; heart, autonomic nervous system and neural crest derivatives-expressed protein 1 antibody; eH antibody; |
| Product description | The protein encoded by this gene belongs to the basic helix-loop-helix family of transcription factors. This gene product is one of two closely related family members, the HAND proteins, which are asymmetrically expressed in the developing ventricular chambers and play an essential role in cardiac morphogenesis. Working in a complementary fashion, they function in the formation of the right ventricle and aortic arch arteries, implicating them as mediators of congenital heart disease. In addition, it has been suggested that this transcription factor may be required for early trophoblast differentiation. |
| Immunogen | The antiserum was produced against synthesized peptide derived from human HAND1. AA range:71-120 |
| Clonality | Polyclonal |
|---|---|
| Isotype | IgG |
| Host Species | Rabbit |
| Tested Applications | IHC |
| IHC:1:100-1:300 |
|
| Species Reactivity | HumanMouseRat |
| Concentration | 1mg/ml |
| Alternative Names | HAND1 antibody BHLHA27 antibody EHAND antibody Heart- and neural crest derivatives-expressed protein 1 antibody Class A basic helix-loop-helix protein 27 antibody bHLHa27 antibody Extraembryonic tissues antibody heart autonomic nervous system and neural crest derivatives-expressed protein 1 antibody eH antibody |
|---|---|
| Molecular Weight(MW) | kDa |
| SwissProt ID | O96004 |
|---|
| Positive Control | Brain,Heart, |
|---|---|
| Application Notes | IHC:1:100-1:300 |
| Form | Liquid |
|---|---|
| Storage Instructions | Store at +4℃ after thawing. Aliquot store at -20℃ or -80℃. Avoid repeated freeze / thaw cycles. |
| Storage Buffer | Liquid in PBS containing 50% glycerol, 0.5% BSA and 0.02% sodium azide. |
