| Product Name | Olfactory receptor 3A2/3A3 |
|---|---|
| Antibody Type | Primary Antibodies |
| Antigen Alias | OR3A3 antibody; OR3A6 antibody; OR3A7 antibody; OR3A8P antibody; Olfactory receptor 3A3 antibody; Olfactory receptor 17-201 antibody; OR17-201 antibody; Olfactory receptor 3A6 antibody; Olfactory receptor 3A7 antibody; Olfactory receptor 3A8 antibody; Olfactory receptor OR17-22 antibody; OR3A2 antibody; OLFRA04 antibody; Olfactory receptor 3A2 antibody; Olfactory antibody; |
| Product description | Olfactory receptors interact with odorant molecules in the nose, to initiate a neuronal response that triggers the perception of a smell. The olfactory receptor proteins are members of a large family of G-protein-coupled receptors (GPCR) arising from single coding-exon genes. Olfactory receptors share a 7-transmembrane domain structure with many neurotransmitter and hormone receptors and are responsible for the recognition and G protein-mediated transduction of odorant signals. The olfactory receptor gene family is the largest in the genome. The nomenclature assigned to the olfactory receptor genes and proteins for this organism is independent of other organisms. |
| Immunogen | The antiserum was produced against synthesized peptide derived from human OR3A2/3. AA range:65-114 |
| Clonality | Polyclonal |
|---|---|
| Isotype | IgG |
| Host Species | Rabbit |
| Tested Applications | WBIF |
| WB:1:500-1:2000 IF:1:100-1:500 |
|
| Species Reactivity | Human |
| Concentration | 1mg/ml |
| Alternative Names | OR3A3 antibody OR3A6 antibody OR3A7 antibody OR3A8P antibody Olfactory receptor 3A3 antibody Olfactory receptor 17-201 antibody OR17-201 antibody Olfactory receptor 3A6 antibody Olfactory receptor 3A7 antibody Olfactory receptor 3A8 antibody Olfactory receptor OR17-22 antibody OR3A2 antibody OLFRA04 antibody Olfactory receptor 3A2 antibody Olfactory antibody |
|---|---|
| Molecular Weight(MW) | 36 kDa |
| Application Notes | WB:1:500-1:2000 IF:1:100-1:500 |
|---|
| Form | Liquid |
|---|---|
| Storage Instructions | Store at +4℃ after thawing. Aliquot store at -20℃ or -80℃. Avoid repeated freeze / thaw cycles. |
| Storage Buffer | Liquid in PBS containing 50% glycerol, 0.5% BSA and 0.02% sodium azide. |
